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Made in Japan, this 75-strand bamboo whisk is ideal for the preparation of Matcha. 4" high, 2 1/2" diameter.

With its fresh herbaceous aroma hinting of tropical fruit with mineral undertones, this superb 2024 first flush Darjeeling from Balasun Estate invites you to take that first sip. The golden amber cup is buttery smooth, filling the palate with classic floral notes that are enhanced by hints of honey and corn silk. A burst of tropical fruit sweetness lingers in the crisp, polished finish.

Carefully handcrafted, this exceptional 2025 first flush Darjeeling displays bold, olive-green leaves, accented by delicate, silver tips. The lively aroma introduces the sun-warmed scent of fresh corn silk, sweetened by soft floral hints. The pale golden cup offers a silky mouthfeel, which supports crisp notes of spring herbs, a whisper of flowers, and a rich tropical sweetness that becomes more pronounced as the tea cools. The finish balances a bittersweet pungency with a lingering floral aftertaste.

To celebrate our 30th Anniversary in 2019, we invited our Valued Customers to submit their tea stories to us. We were astounded by the quality and number of articles that we received. Some stories made us laugh and some stories made us cry. The more we read, the more we found that the common thread connecting these amazing stories was how tea is such a special and integral part of our Valued Customers’ lives. We knew that these stories would resonate with all of you. Our sincere hope is that you will enjoy reading them, a cup of Upton tea in hand, for many years to come.

Pronounced floral/herbaceous notes permeate the sweet aroma of this broken-leaf second flush Darjeeling. The dark amber cup fills your mouth with rich notes of fruit and honey, which linger into the crisp finish. A great choice for a splash of milk, if desired.

A light blue glaze was finely drizzled over an underglaze of midnight blue to create a cool color harmony on this ceramic Matcha bowl (chawan). Used in the preparation of Cha-no-yu, this traditional bowl has a capacity of approximately 8 ounces and measures 4 ¼ inches wide at the rim by 2 ½ inches deep.

This seasonal gift set offers a jar of our limited-edition Spiced Maple Pumpkin Butter (11.4 oz.) with your choice of an autumn-inspired flavored black tea or herbal tisane, featuring the following blends:

Pumpkin Spice Chai
Cinnamon Apple Chamomile Herbal Blend
New England Autumn Tea

Written by master tea merchant, Roy Fong, this classic guide, an educational book about the extraordinary tea world of China, has been revised and expanded to include new material, particularly around water, teaware, and the brewing process. Fong also included more memories, anecdotes, and photographs from over 30 years of travel and learning in China's tea regions. From hand-picked white teas from Fu Ding and expertly crafted Oolongs from Taiwan, to patiently aged Pu-Erh from Yunnan and everything in between, Fong offers his insights on choosing, brewing, and enjoying more than a dozen iconic Chinese tea varieties.

Finum brand 60 Tea Filters "Extra Large." UPC: 004060 420699. These teapot filter bags are ideal for 6-8 cups of tea and they make infusing loose tea simple. Measures 5 3/4" long by 3 3/4" wide. A 2" flap folds over opening. Made from biodegradable oxygen-bleached paper. Try securing the top with one of the metal holders (AI33).

The 2-Cup Steelite strainer baskets are designed specifically for the Steelite hotelware line of Chatsford teapots and the Korean porcelain series. Due to the location of the removal tab, these infusers are not recommended for use with the other Chatsford teapots or in ordinary teapots. Available in 4 colors. BPA free product.

These strainer baskets are replacements for those sold with the 8-cup and 10-cup Chatsford teapots. Because of the unique design, they are not suitable for use in ordinary teapots. BPA free product.

In this exceptional 2025 second flush selection from Nepal, finely crafted, dark brown leaves are accented by small golden tips. The dark amber liquor is appealingly aromatic, exhibiting a stone fruit sweetness complemented by toasty oak nuances. A lush bouquet of muscatel and ripe stone fruit notes fills the palate at first sip. Gentle notes of honey lend a silky sweetness to the rich, full-bodied cup, lingering in the smooth finish.

A tin (approx. 35g.) of each of the following teas: TB02: Leadenhall Street Breakfast Blend, TB12: C.T.C. Irish Breakfast Blend, TB14: Scottish Breakfast Blend and TB18: Ceylon English Breakfast Select.

Please note that Sampler Sets cannot be personalized.

From the Kuwapani Estate of Nepal, a pronounced fruity character distinguishes this gold-tipped black tea selection. The well-twisted leaves steep a medium-amber cup with a candy-sweet scent that hints of apple and spice. A buttery mouthfeel embraces notes of dried fruit and honey. A whisper of melon lingers in the finish, completing a delightful tea experience.

Often called the Burgundy of China teas, this North China Congou is rich, flavorful and appropriate for any time of day. We offer this as our basic Keemun, although it is in the middle range of the standard series.