Assam Tea

This Assam selection produces a dark cup with a full flavor profile. Notes of cocoa and a delicate caramel hint complement a sweet and toasty aroma for an enjoyable cup.

This fine C.T.C. (Crush-Tear-Curl) style of tea infuses quickly. One minute of steeping produces a hearty cup of flavorful tea.

The Mangalam Estate is popular among Assam tea afficionados, and each year we look forward to their offerings. In this 2017 broken-leaf selection, golden tips mix with dark brown leaves, producing a robust cup with a full mouth feel. The bright, malty aroma hints of caramel. A lively astringency is tempered by sweet, biscuity notes, which linger in the finish.

A blend of choice CTC-grade Assam teas, with the typical malty and flavorful taste profile. A perfect choice for those seeking a strong morning cup.

Downy golden tips provide a stunning contrast to the glossy, dark brown leaves in this outstanding 2017 selection from the esteemed Halmari Estate. The aroma is fragrant with hints of malt and honey. The complex flavor profile introduces layers of Burgundy and malt, complemented by hints of cocoa that linger into the finish.

This special 2017 high-grown Assam selection has bold, dark brown leaves laced with a small complement of golden tips. Fragrant with a sweet toasty aroma, the deep copper cup is smooth and medium-bodied with a pleasant crisp quality. Woody/toasty notes lead to a suggestion of malt in the clean finish.

A uniform, broken-leaf tea with bold character and strong, malty flavor. This tea is a great choice for breakfast and throughout the day.

A rich, effervescent character distinguishes this 2017 broken-leaf offering. Starting with a sweet, malty aroma, the flavor slowly unfolds layers of caramelized sugar and light hints of malt. The deep amber liquor has a brisk, lingering finish.

A profusion of golden tips accents the dark brown leaves in this 2017 broken-leaf selection. The deep amber liquor has a pronounced malty aroma with toasty cocoa hints. Robust and eye opening, the rich cup is smooth and satisfying with notes of malt and wine. A great value.

A bold CTC style tea with rich flavor. The dark liquor will readily take milk. Especially suited as a bracing morning tea.

A sprinkling of golden tips adorns the dark brown leaves in this 2017 offering. Pronounced peppery/spicy notes may be found in both the aroma and complex flavor. The dark copper cup is rich and malty with hints of wine and a warm toastiness that lingers long into the finish.

With its lively character, this 2017 Assam offering wakes up your palate. The aroma is sweet and malty with toasty hints. The deep copper cup has a complex flavor with a rich mouth feel, perfect for the addition of milk. Notes of malt and floral hints lead to a lingering finish.