Assam Tea

This Assam selection produces a dark cup with a full flavor profile. Notes of cocoa and a delicate caramel hint complement a sweet and toasty aroma for an enjoyable cup.

This tea is the perfect choice to enjoy with a spoonful of our Tupelo Honey.

A whole-leaf Assam with golden tips (young leaf buds). Characteristic maltiness and complex flavor. This is our most popular Assam tea.

An eye-opening liveliness leads the way for rich notes of malt, oak and Burgundy, sweetened by nuances of caramel and amaretto, in this 2021 Assam selection. The full-bodied, ruby-copper cup is fragrant with an inviting maltiness and a fleeting whisper of rose. The finish is smooth and lingering. Add a splash of milk to enhance this tea’s rich qualities.

A blend of choice CTC-grade Assam teas, with the typical malty and flavorful taste profile. A perfect choice for those seeking a strong morning cup.

A thick, eye-opening character distinguishes this 2020 broken-leaf offering. Starting with a toasty/malty aroma, the flavor unfolds to reveal layers of rich malt, cocoa, honey and dry red wine, complemented by a lively, lingering finish.

A uniform, broken-leaf tea with bold character and strong, malty flavor. This tea is a great choice for breakfast and throughout the day.

The bold, dark-brown leaves of this 2020 Assam offering produce a deep ruby-copper liquor, thick and rich, with a light malty aroma. Toasty/woody nuances complement hints of malt and cocoa in the smooth flavor. The lively finish lingers with a whisper of spice. A great value for your everyday cup.

Located in the upper plains of Assam, the Halmari Estate has been producing top quality teas for over 85 years. This 2020 offering follows that tradition with its smooth, bright character and sweet toasty/nutty aroma. The well-balanced cup boasts a thick, cocoa-like mouth feel paired with a black cherry sweetness. This tea makes a fine self-drinker, which can accommodate milk, if desired.

The well-twisted, dark brown leaves of this 2021 Assam offering produce a dark copper liquor fragrant with pronounced malty notes, a toffee sweetness and hints of dried cherry. The hearty cup exhibits a rich complexity with crisp highlights spotlighting notes of malt and carob. As the tea cools, stone fruit notes bloom and linger in the dry finish.

A bold CTC style tea with rich flavor. The dark liquor will readily take milk. Especially suited as a bracing morning tea.

This fine C.T.C. (Crush-Tear-Curl) style of tea infuses quickly. One minute of steeping produces a hearty cup of flavorful tea.