Second Flush Darjeeling Tea

In this 2019 selection, a smattering of delicate silver tips mixes with the warm brown leaves, producing a rich amber cup that offers classic second flush character. Notes of amber honey complement a pronounced muscatel aroma and flavor, which gives an ambrosia quality to the smooth, sweet liquor. Toasty hints linger in the finish.

Accented with downy silver tips, the bold, dark brown leaves of this 2019 second flush offering yield a rich, silky smooth cup. A warm toasty aroma and pronounced honey notes in the dark amber liquor make this a delightful tea for any time of day. A lingering finish whispers of dark grapes.

Dark brown, neatly twisted leaves produce a smooth, aromatic cup, fragrant with notes of dark grape and honey. The Kakra designation on this 2019 organic second flush selection refers to a leaf that's been visited by the Indian Green Fly, whose ministrations cause an initial oxidation before plucking. The dark amber liquor is rich and full-bodied with muscatel notes and a warm toasty quality that pairs well with a splash of milk.

Warm russet-brown leaves produce a dark, rich cup with a sweet muscatel aroma. The Kakra designation on this 2019 organic second flush selection refers to a leaf that's been visited by the Indian Green Fly, whose ministrations cause an initial oxidation before plucking. A honey sweetness enhances notes of ripe fruit that linger in the crisp, lively finish. This full-bodied tea may be enjoyed with milk.

This classic second flush Darjeeling from the 2019 season exhibits a rich muscatel character in both the fragrant aroma and the dark ruby-amber cup. A honey sweetness blooms as the tea cools, lingering into the crisp finish. Add a dollop of milk to enhance the rich flavor of this outstanding selection.

This top selection was harvested at the height of the 2019 second flush season. The dark brown leaves are accented with a profusion of downy, silver tips, and yield a smooth cup with a delightfully sweet character. The toasty aroma hints of almonds and a light fruity flavor lingers into the finish.

This 2019 second flush selection presents a rich aromatic cup, bursting with notes of muscatel and honey. Finishing with lingering hints of stone fruit, this outstanding tea has quickly become a staff favorite.

An aroma hinting of muscatel and oak introduces the smooth, ruby-amber liquor of this 2019 second flush Darjeeling. A syrupy mouth feel wraps around notes of stone fruit, leading to a bright, crisp finish. Add a splash of milk to enhance the rich quality of the cup.

The neat, finely particled leaves of this 2019 second flush Darjeeling selection yield a smooth, full-bodied cup with a warm toasty aroma. Pronounced notes of ripe stone fruit lend a sweet, rich quality to the dark amber liquor. A pleasant astringency lingers in the finish. The perfect tea to add a splash of milk, if desired.

Harvested during the 2020 second flush season, this top selection showcases dark brown leaves accented with gold and silver downy tips. A toasty aroma introduces a smooth, rich dark-amber liquor with a honey sweetness and ripe muscatel notes that become more pronounced as the tea cools. The finish lingers with hints of stone fruit.

Bold, dark brown leaves, laced with an abundance of pale golden tips, infuse a classic second flush tea, heady with pronounced notes of dried stone fruit. Smooth, rich notes of muscatel and a pronounced honey sweetness in the russet-amber liquor make this 2020 organic Darjeeling offering a great choice for your next cup.

The attractive, well-made leaves of this 2020 organic second flush selection yield a dark amber cup with a warm toasty aroma. A stone fruit sweetness complements pronounced notes of muscatel and a refreshing liveliness that lingers long into the finish. Another stellar offering from the Singbulli Estate.