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China black tea base with bergamot flavor. Produced for the British market, this tea has less bergamot than some American counterparts.

A classic Ostfriesen blend of Assam teas. Authentic 100% orthodox tea blended in Germany for those who like a hearty, malty tea.

Ginger (Zingiber officinale) is a widely used and very popular herb. Our tisane is from India and has a zesty, peppery character. The liquor is slightly darker in color and has a lingering sweet/spicy quality. A steeping time of 8-10 minutes is recommended for your ginger root herbal beverage.

Learn how you can make your own Ginger Applesauce!

South African Rooibos flavored with cinnamon, cardamom, ginger, citrus peels, star anise, pepper, and cloves. A caffeine-free beverage.

This rich Ceylon breakfast tea is a blend of black teas from Kandy, the tea growing region where James Taylor produced the first crop of Ceylon black tea back in the 1860s. The aroma is sweet and toasty with hints of raisin and citrus. The smooth, deep-amber cup is bright and lively with a full mouth feel and well-balanced flavor that hints of cocoa, citrus and a crisp evergreen nuance that lingers into the finish.

The best value in Darjeeling tea. Broken-leaf Darjeeling is often overlooked, either because the price is so reasonable or because too much value is placed on a more stylish leaf. This flavorful BOP blend offers a great cup at a very attractive price.

A blend of chamomile, rose hips, orange peels, lemongrass, hibiscus and spearmint produces a naturally flavored, caffeine-free cup.

If pregnant or nursing, please consult your physician before enjoying hibiscus.

This premium blend of decaffeinated broken-leaf Assam black teas produces a rich, full-bodied cup. The aroma is sweet with hints of malt. The dark copper liquor is bright with a smooth mouth feel, leading to a pleasant pungency lingering in the finish.

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The comforting aroma and flavor of a cinnamon apple complements the dreamy smoothness of chamomile flowers in this calming caffeine-free blend. At the end of your busy day, take a moment to quiet your mind and enjoy a cup of tranquility.

Chai is traditionally made by simmering tea and fresh spices in highly sweetened milk. This naturally flavored version may be prepared like regular steeped tea, or the more traditional way by simmering 5-8 minutes in a pan of milk. Add lots of honey or sugar and serve hot or iced. This selection has pronounced clove and cinnamon notes that balance wonderfully with the premium black tea base.

Try the best overall green tea of 2024! Yahoo!Life named our Season's Pick China Sencha Organic Green Tea the best overall green tea of 2024 because of its exceptional flavor profile, affordability and ease of preparation.

Processed in the style of a Japanese Sencha tea, this organic selection is an excellent value for an everyday green tea. The golden cup is aromatic with floral hints and a sweet, buttery mouth feel.