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Formosa Amber Oolong

With an oxidation level of approximately 40%, Amber Oolong (Wu-Long) teas produce a liquor that is darker than the Jade Oolongs. The flavor is slightly more earthy and robust.

Steeping Suggestions

Leaf Quantity: 2.25 g/6oz cup
Steep Time: 3-5 min.
Water Temperature: 190 degrees

Ingredients

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