Chunks of dried peach complement a black tea base, producing a naturally flavored cup with the perfect balance of juicy peach notes and black tea flavor. Great hot or iced.
Steeping Suggestions
Leaf Quantity: 2.25 g/6oz cup Steep Time: 4 min. Water Temperature: 212 degrees (boiling)
Ingredients
black tea, peach bits (peach, sugar), natural peach flavor
A mellow taste of peaches, I brew a double dose in a pot then pour it into a pitcher, add an equal amount of water then chill.
A peachy cup of tea
Martin – CO – June 25, 2018
This is a really nice smooth cup that shows off the peaches well. It’s a bit touchy though. I live at about a mile high, so I normally compensate for water boiling at 202 degrees Fahrenheit by brewing the tea for a bit longer. You can’t do that with this tea! It will get bitter if you go much past the recommended 4 minutes! Increase the quantity.
Naturally Flavored Peach Black Tea with Fruit Pieces Review
