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loose leaf Hubei Keemun Ji Hong Keemun tea

Hubei Province Keemun Ji Hong

New lot arriving in mid-summer
Rated a top tea region since the Tang Dynasty, Hubei province produces this remarkable black tea. A special grade of Keemun.

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Steeping Suggestions

Leaf Quantity: 2.25 g/6oz cup
Steep Time: 3-5 min.
Water Temperature: 212 degrees (boiling)
PERSONALIZED LABELS HOW DO I STEEP LOOSE LEAF TEA? WHAT IS AN EXTRA LABEL?
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