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Hubei Province Keemun Ji Hong

This tea is returning at the end of July. For a comparable tea, we recommend sampling China Keemun Hong Cha.
Rated a top tea region since the Tang Dynasty, Hubei province produces this remarkable black tea. A special grade of Keemun.

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Steeping Suggestions

Leaf Quantity: 2.25 g/6oz cup
Steep Time: 3-5 min.
Water Temperature: 212 degrees (boiling)
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