China Black Ruan Zhi Hong
From Yunnan province, this outstanding Chinese black tea offering has long ebony-brown leaves that steep a velvety smooth cup. The sweet aroma of this Yunnan tea, hinting of rose petals, is balanced with pronounced spicy notes of cinnamon and nutmeg. The dark amber liquor exhibits exceptional complexity with layers of earth, spice, brown sugar, and a whisper of floral essence. The finish lingers and comforts with hints of warming spice. A staff favorite.
Steeping Suggestions
Leaf Quantity: 2.25 g/6oz cupSteep Time: 4-5 minWater Temperature: 212 degrees
Ingredients
loose leaf black tea
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