Featured Teas

The Risheehat Estate is well known for crafting top-notch Darjeeling teas. This organic second flush offering is true to their reputation. The full-bodied liquor is sweet and fragrant with rich, fruity notes of muscatel and dried apricot, enhanced by toasty/biscuity hints. The finish lingers with a gentle sweetness and a crisp suggestion of dry red wine.

This organic herbal offering is a delectable blend of ginger root, carrot, turmeric, roasted chicory and beetroot, sweetened with licorice root. Warming and zesty, this caffeine-free treat may be enjoyed at any time of day.

The well-crafted, dark brown leaves of this organic second flush Darjeeling selection yield a smooth, full-bodied cup with a rich fruity aroma. The dark amber liquor is rich with notes of muscatel and honey, enhanced by a dried fruit sweetness and fleeting suggestion of grape leaves. A crisp, clean finish completes an eminently satisfying tea experience.

An impressive mélange of silver-sage buds and light olive-green leaves are showcased in this special lot of “White Peony” China white tea. The pale straw-gold liquor is redolent with pronounced honey notes and buttery floral hints, which spill over into the mouth-filling flavor. The silky smooth cup hints of melon, which lingers into the finish, complemented by a refreshing crispness reminiscent of dry white wine.