Season's Pick Teas

A profusion of silver tips enhances the bold, handcrafted leaves of this unique Oolong selection from Vietnam. Fragrant notes of apricot, peach and honey introduce the smooth, rich cup, which fills your mouth with its buttery mouth feel. An ambrosia-like sweetness lingers long into the finish.

Bold, well-formed leaves, complemented by downy golden tips, yield a silky smooth cup with a pronounced sweet character. Hints of dried fruit and a lingering effervescence in the finish round out the profile. A great black tea choice for any time of day.

Delicate silver tips are sprinkled among the dark-olive leaves in this first flush Darjeeling blend. The light amber cup is fragrant with a sweet floral aroma. Classic floral notes bloom in the flavor, complemented by a silky smooth mouth feel. Light tropical fruit hints join a honey sweetness and linger long into finish.

This premium blend of Himalayan black teas produces a ruby-copper cup with rich muscatel notes that are prominent in both the aroma and flavor. Notes of stone fruit add to the fruity profile, complementing the full mouth feel. The lingering finish is crisp and refreshing.

This 2019 second flush selection produces a rich, full-bodied cup with a warm toasty aroma. A lingering hint of honey enhances toasty notes and sweet floral nuances in the dark amber liquor. A wonderful value for Darjeeling enthusiasts.

Glossy dark brown leaves, sprinkled with downy golden tips, yield a ruby-copper liquor with a rich cocoa aroma and velvety smooth mouth feel. Pronounced bittersweet cocoa notes and hints of dark honey lend a decadent feel to the cup. A fleeting hint of spice in the finish completes an outstanding tea experience.

Grown on the volcanic island of Jeju in South Korea, this first flush green tea produces a sparkling yellow-jade liquor with a sweet vegetal aroma. Woojeon translates to “before the rains,” referring to its early spring harvest before the monsoon rains. A pronounced umami flavor is balanced by a lovely sweetness that lingers into the finish.

This first flush Darjeeling blend has a sweet aroma, hinting of honey and flowers. Those classic hints spill over into the golden amber cup, complementing the silky smooth mouth feel. The finish lingers on a clean, crisp note. A great value.

The pronounced jasmine aroma and flavor of this Season’s Pick offering will please the palates of Jasmine tea lovers. The floral notes are enhanced by a lovely sweetness that blooms as the tea cools, making this selection a great choice for iced tea.

A sweet, delicate fragrance introduces this organic Japanese Sencha tea. The yellow-jade cup has a light vegetal character with savory hints of umami. A gentle sweetness complements the clean finish. A great value.

Located in southern India, the Nilgiri district of Tamil Nadu produces teas with a distinctive character. The dark brown leaves of this black tea selection yield a solid cup, smooth and mellow, with a honeyed fruit aroma. Toasty notes are complemented by a hint of fruit in the dark copper liquor. A wonderful afternoon tea.