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New Arrivals

Our dynamic selection of premium loose leaf teas updates constantly as we source the freshest teas from the season! Sample from new black, green, Oolong and white tea offerings as they arrive and find a new favorite.

loose leaf Ceylon black tea
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This rich Ceylon breakfast tea is a blend of black teas from Kandy, the tea growing region where James Taylor produced the first crop of Ceylon black tea back in the 1860s. The aroma is sweet and toasty with hints of raisin and citrus. The smooth, deep-amber cup is bright and lively with a full mouth feel and well-balanced flavor that hints of cocoa, citrus and a crisp evergreen nuance that lingers into the finish.

TB11 |
$0.39/cup
loose leaf Darjeeling black tea
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Another stellar selection from one of our favorite estates, this well-crafted second flush Darjeeling produces a silky smooth cup with a warm toasty aroma hinting of fruit. A whisper of tropical fruit in the dark amber cup adds an ambrosial sweetness to rich muscatel notes that linger long into the finish.

TD200 |
$0.41/cup
USDA Organic loose leaf Darjeeling black tea
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In this 2022 organic first flush Darjeeling selection, bold leaves, in shades of olive green, produce an amber-gold liquor with a sweet, fresh aroma redolent with the fragrance of delicate spring flowers. Aromatic hints of cornsilk and a whisper of pineapple introduce the smooth, rich cup. A buttery mouth feel embraces rich notes of honey and flowers. A pleasant astringency lends a lively aspect, which lingers in the clean, crisp finish.

TD205 |
$0.87/cup
loose leaf Assam black tea
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A pronounced sweetness, reminiscent of a sugared baked good, balances well with the lively astringency and thick, rich mouth feel of this Assam selection. The enticing aroma exhibits hints of malt and toastiness, enhanced by a dried fruit intensity. In the full-bodied cup, cocoa notes take center stage, complemented by a suggestion of red wine that lingers into the finish.

TA144 |
$0.24/cup
loose leaf Japanese black tea
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Produced at a small family tea garden in Shizuoka, Japan, this unique black tea is smoked for 6-8 hours using wood chips from a Japanese cherry wood whisky barrel. With layers of smoke, Burgundy and hints of floral sweetness, the aroma is reminiscent of a warm charcoal fire. A buttery mouth feel and hints of toffee complement the pronounced smoky notes in the smooth, rich cup. That smoky character is joined by a prevailing sweetness that lingers long after the last sip.

TJ103 |
$2.81/cup
loose leaf Assam black tea
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A rich cocoa aroma, intensified by a honey sweetness, introduces this broken-leaf Assam selection. The hearty cup is velvety smooth and malty with hints of cocoa and a stone fruit sweetness that increases as the tea cools. The finish lingers on a crisp note.

TA157 |
$0.37/cup
loose leaf herbal blend
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With its soothing blend of herbs and fruit pieces, this is the perfect cup for bedtime. The sweet herbaceous aroma is inviting with hints of apple, peach and mint. Apple and peach bits combine with orange peel to lend a fruity aspect to the cup. Lemon balm, lavender, valerian and hops offer calm and relaxation before sleep. Decorated with cornflower petals and tea blossoms, this caffeine-free selection is a great addition to your herbal cupboard.

BH101 |
$0.47/cup
loose leaf Assam black tea
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Downy golden tips adorn long, dark brown leaves in this outstanding Assam offering from one of our favorite estates. A stone fruit sweetness complements pronounced malty notes in the inviting aroma. The dark ruby-copper cup is rich and full-bodied with a complex flavor profile that reveals notes of malt and Burgundy with hints of oak, sweet biscuit and amaretto. A whisper of rose lingers in the finish. Add a splash of milk to enhance this eye-opener’s fine attributes.

TA158 |
$0.39/cup
loose leaf Assam black tea
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Producing premium teas since 1856, the Meleng Estate is one of the oldest tea gardens in Assam. Decorated with a sprinkling of golden tips, the dark brown leaves of this selection produce a deep copper liquor fragrant with pronounced notes of malt and hints of cocoa, complemented by a dried fruit sweetness. The strong, thick cup offers a complex flavor profile with layers of honey, dark baking chocolate, oak and spice. The lingering finish exhibits a dryness reminiscent of a fine Burgundy wine. Excellent with milk.

TA153 |
$0.61/cup
loose leaf herbal blend
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When steeped as a tea, dried chamomile flowers are highly valued for their soothing aroma and relaxing flavor. Combined with the sweetness of blackberry leaves and supporting hints of spearmint and applemint, the bright floral flavor of chamomile offers a calm respite at the end of your day. This comforting herbal blend is caffeine-free.

BH105 |
$0.52/cup
loose leaf Pu-Erh herbal blend
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A pronounced ginger flavor is supported by the sweetness of anise, the warmth of cinnamon and subtle notes of earthy Shou Pu-Erh. The finish lingers on a spicy note. This invigorating blend is the perfect choice to accompany your evening meal.

ZH102 |
$0.38/cup
Tindharia Estate First Flush FTGFOP1 (2022 EX-1) Darjeeling
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Harvested on March 8, 2022, this is the very first plucking of the first flush season at Tindharia Estate. A profusion of downy silver tips decorate the olive-green leaves, which produce a fragrant golden liquor redolent with buttery floral notes suggestive of honeysuckle. The silky smooth cup fills your mouth with a lively feel that awakens the palate. Classic floral notes pair with a fruity sweetness reminiscent of juicy pineapple, which linger into the crisp finish. A truly delightful way to enjoy a tea moment at any time of day.

TD204 |
$2.64/cup
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