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Japanese Tea

Tea has been a vital part of Japan's heritage and culture for hundreds of years. The Japanese tea ceremony - which celebrates green matcha tea - is one of the most elaborate and sacred tea ceremonies in the world. Today, Japan is known around the globe for its clean, light green tea. Japan also produces high quality black teas and flavored teas.

Choose from a wide variety of premium loose leaf Japanese teas such as Matcha, Sencha, Gabalong, and Gyokuro in organic and comventional varieties. Japanese tea samplers and full ceremony sets also available.

USDA Organic loose leaf Japanese sencha organic tea
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A sweet, delicate fragrance introduces this organic Japanese Sencha tea. The yellow-jade cup has a light vegetal character with savory hints of umami. A gentle sweetness complements the clean finish. A great value.

This tea is the perfect choice to enjoy with a spoonful of our Wildflower Honey.

TJ00 |
$0.21/cup
The average rating for this product is 5 out of 5 stars 4 Reviews
Organic Tamaryokucha
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Tamaryokucha, literally translated as "coiled tea", is a superb, handcrafted green tea that has a full, complex flavor. Vegetal notes and a pleasing pungency are accentuated by hints of dark berries and a sweet aftertaste. Produced in Takachiho, Miyazaki, from the Yabukita cultivar.

TJ88 |
$1.09/cup
The average rating for this product is 5 out of 5 stars 1 Review
USDA Organic Loose leaf Organic Kagoshima Matcha green tea
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From Kagoshima prefecture in the south of Japan, this organic Matcha powder selection offers a fresh vegetal aroma and sweet umami flavor. The vibrant jade-green liquor has hints of sweetness and a rounded mouth feel. The finish of this green matcha powder is smooth and lingering. Packed in a small, matte silver tin. Please note that the tin label cannot be personalized.

TJ11 |
$2.39/cup
The average rating for this product is 5 out of 5 stars 1 Review
Japanese loose leaf green tea
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This top quality Kabuse Sencha is crafted in Kagoshima prefecture, located in the southern part of Kyushu. Processed in the traditional style, the leaves are shaded for the last 2-3 weeks before harvest. The result is a flavorful, brothy cup, with a sweet character and full, clean aftertaste. Produced from the Okumidori cultivar.

TJ79 |
$0.40/cup
The average rating for this product is 5 out of 5 stars 2 Reviews
USDA Organic Japanese organic loose leaf green tea
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This offering was grown using the Saemidori cultivar in Miyazaki prefecture, located on the island of Kyushu. Both the leaf and cup have a deep, dark green color and heady, rich aroma. The exquisite liquor has sweet, vegetal notes, a brothy mouth feel and pleasing, light astringency. The leaves are typical of the Fukamushi style, with both larger and small leaf pieces.

TJ05 |
$0.36/cup
The average rating for this product is 5 out of 5 stars 2 Reviews
USDA Organic Gen-mai Cha organic loose leaf green tea
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An organic version of this very popular tea. The liquor is aromatic and has the classic toasty, nutty flavor of this unique tea.

TJ22 |
$0.34/cup
The average rating for this product is 5 out of 5 stars 3 Reviews
USDA Organic powdered Matcha green tea
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This organic competition grade Matcha produces a bright jade-green liquor with a silky smooth mouth feel. The fresh, clean flavor is outstanding, with sweet vegetal notes. Packed in a small, matte silver tin.

Please note that the tin label cannot be personalized.

TJ93 |
$2.10/cup
The average rating for this product is 5 out of 5 stars 1 Review
USDA Organic Matcha organic green tea
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This selection was made specifically for use as an ingredient in smoothies, ice cream, baked goods, lattes, or anything else one's creativity can conjure up. Produced in the Uji prefecture of Japan and NOP certified. Packet design may vary.

TJ86 |
$0.44/cup
The average rating for this product is 5 out of 5 stars 1 Review
USDA Organic Ho-ji Cha organic loose leaf green tea
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This roasted, organic tea is produced from first grade, bold-leaf Bancha. The flavorful infusion has a rich character, with complex, toasty notes.

TJ41 |
$0.25/cup
The average rating for this product is 5 out of 5 stars 4 Reviews
USDA Organic Japanese organic loose leaf green tea
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Restock available in late Summer
Limited lots of organic Gyokuro tea are produced each year. This lot has smooth umami notes, a rich cup and a clean, sweet finish. It was grown in Miyazaki prefecture using the Yabukita cultivar. We are happy to offer this tea while our current supply lasts.

TJ81 |
$0.51/cup
The average rating for this product is 5 out of 5 stars 2 Reviews
loose leaf yamato sencha tea
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A superior grade of Sencha, with a brighter flavor and smoother finish than basic Sencha. Highly recommended.

TJ16 |
$0.24/cup
The average rating for this product is 5 out of 5 stars 9 Reviews
USDA Organic loose leaf Japanese black tea
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Although somewhat rare, black tea has been cultivated and produced in Japan for almost 150 years. From Kagoshima prefecture, this outstanding offering displays neat, dark brown leaves that yield a velvety smooth liquor with a complex fragrance and flavor. Layers of cocoa, earth, honey, peach and warming spices perfume the aroma and weave together in the ruby-copper cup, creating a rich flavor tapestry. The finish is smooth and lingers with a fleeting hint of spice.

TJ101 |
$0.44/cup
The average rating for this product is 4.5 out of 5 stars 3 Reviews
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