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loose leaf Assam black tea
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This exquisite golden-tipped Assam offering boasts vibrant aromatics and a coterie of rich flavors in the ruby-copper cup. Notes of malt, toffee, spice and cocoa reveal themselves more fully as the tea cools. A smooth yet lively mouth feel awakens the palate and lingers long into the finish.

TA145 |
loose leaf Assam white tea
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This rare Assam Silver Tips tea is exclusively downy, silver-white tea loose leaf tea buds. The pale golden cup offers a toasty aroma with gentle hints of fruit and corn silk. The buttery smooth mouth feel supports a complex flavor profile with ripe fruit hints, suggestive of melon and apricot. A fleeting whisper of Assam maltiness lingers in the sweet finish. A must try for white tea aficionados.

TA137 |
Mim Darjeeling Loose White Tea
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Small, light-green tips yield a very pale golden liquor in this loose leaf Darjeeling white tea offering from Mim Estate. The mouth feel is silky smooth and delicate yet the flavor reveals a rich complexity with hints of corn silk, light buttercup notes and a floral sweetness. A crisp, lingering finish completes an exceptional white Darjeeling tea experience.

TD143 |
loose leaf white tea pearls
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Darjeeling white tea leaves are expertly rolled into medium pearl shapes, which produce a pale-gold liquor with a sweet tropical fruit aroma. A buttery smooth mouth feel and gentle character pair well with a pronounced nectar-like sweetness that lingers long into the finish. Each 'moondrop' pearl weighs approximately 3-4 grams and is perfect for multiple steepings.

TD142 |
loose leaf Darjeeling black tea
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The sparkling pale gold infusion produced by this 2020 first flush offering is fresh and fragrant with sweet vegetal hints. The smooth creamy cup exhibits a classic floral character and rounded mouth feel. The crisp finish lingers with hints of honey.

TD129 |
USDA Organic loose leaf Darjeeling black tea
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Originally established in 1924 by British planters, the Singbulli Estate spreads across rolling hills in the Mirik area of Darjeeling. This exceptional 2020 organic first flush selection infuses a light amber-gold liquor redolent with a pronounced floral bouquet. This classic floral character predominates in the cup as well, accented by a clover honey sweetness and whisper of tropical fruit. The finish is smooth and lingering.

TD133 |
loose leaf Darjeeling black tea
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An inviting aroma, fragrant with pronounced notes of stone fruit, introduces this 2020 first flush offering. The light golden amber cup is very sweet and juicy, with the complementary pair of buttery floral notes and ripe tropical fruit hints. The finish is smooth and lingering.

TD140 |
loose leaf Darjeeling black tea
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This 2020 first flush Darjeeling offers an inviting aroma with hints of honey and toasted almond. The first sip of the light amber-gold liquor reveals fresh floral notes complemented by a tropical fruit sweetness. The finish is crisp and clean.

TD134 |
USDA Organic Liza Hill Estate First Flush SFTGFOP1 (2020 DJ-3) Organic Darjeeling
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With a pronounced flavor of tropical fruit dipped in honey, this outstanding 2020 first flush selection offers a smooth, refreshing cup. The light amber-gold liquor features a sweet vegetal fragrance with hints of pineapple.

TD132 |
USDA Organic Darjeeling organic loose leaf black tea
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In this organic first flush Darjeeling offering, premium tea leaves in rich tones of olive green mix with downy silver tips. A buttery smooth mouth feel enhances the fresh floral character, which is complemented by delicate vegetal hints and a whisper of almond. Nuances of stone fruit lend a refreshing sweetness to the crisp finish.

TD88 |
loose leaf Assam black tea
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From the 2020 season at Doomni Estate, this classic top-shelf Assam displays a stunning leaf appearance with an abundance of downy golden tips. With its eye-opening fragrance redolent of malt and toffee, the dark copper cup hits the palate with a bracing intensity and thick, robust mouth feel. Notes of cocoa, malt and spice weave together to create a rich and warming flavor profile that lingers long into the finish. A superlative tea experience.

TA147 |
loose leaf Darjeeling black tea
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Decorated with downy silver tips, the bold olive-green leaves of this 2020 first flush selection produce a refreshing, amber-gold cup filled with tropical fruit sweetness. A light stone fruit aroma is complemented by crisp hints of white wine that linger in the smooth finish.

TD139 |
loose leaf Darjeeling black tea
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This 2020 first flush offering is noteworthy for its eminently smooth character and pronounced honey sweetness. The light amber-gold cup is fragrant with an inviting aroma hinting of stone fruit and flowers. Tropical fruit hints and a gentle whisper of toastiness lead to a crisp, refreshing finish.

TD138 |
loose leaf Darjeeling black tea
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A profusion of downy, silver tips complements the bold, olive-green leaves of this 2019 first flush Darjeeling. The sweet aroma is fragrant with hints of fresh cornsilk and almond. The dark golden cup exhibits a full mouth feel and rich pungency, with complex layers of tropical fruit, honeysuckle and honey. The finish is smooth and lingering.

TD107 |
USDA Organic loose leaf Darjeeling black tea
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Bold, dark brown leaves, laced with an abundance of pale golden tips, infuse a classic second flush tea, heady with pronounced notes of dried stone fruit. Smooth, rich notes of muscatel and a pronounced honey sweetness in the russet-amber liquor make this 2020 organic Darjeeling offering a great choice for your next cup.

TD147 |
Namring Upper Estate Second Flush SFTGFOP1 Cl. Spl. (2020) Darjeeling
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Harvested during the 2020 second flush season, this top selection showcases dark brown leaves accented with gold and silver downy tips. A toasty aroma introduces a smooth, rich dark-amber liquor with a honey sweetness and ripe muscatel notes that become more pronounced as the tea cools. The finish lingers with hints of stone fruit.

TD146 |
Nilgiri loose leaf black tea
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An abundance of glossy golden tips complements the attractive, well-twisted leaves in this outstanding Nilgiri black tea selection. The ruby copper liquor has a toasty fragrance with hints of malt. Layers of rich honey, malt, and cocoa lend a delightful complexity to the toasty cup, which finishes with a hint of spice.

TN95 |
loose leaf Darjeeling black tea
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This 2019 second flush selection presents a rich aromatic cup, bursting with notes of muscatel and honey. Finishing with lingering hints of stone fruit, this outstanding tea has quickly become a staff favorite.

TD121 |
loose leaf Assam black tea
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In this 2020 Assam offering from one of our favorite tea estates, a complex aroma reveals fragrant layers of malt, spice and a hint of sweet almond. The dark amber-copper cup is lively with sweet malty notes that temper a pleasantly crisp character. A fleeting whisper of stone fruit emerges in the finish.

TA129 |
loose leaf Darjeeling black tea
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Sprinkled with downy golden tips, the dark brown, well-made leaves of this 2020 second flush tea yield a deep copper-amber liquor with a sweet, complex fragrance that portends the richly layered nuances in the cup. An ambrosial honey sweetness wraps around ripe fruity notes and floral/herbaceous hints, complemented by a full mouth feel. The finish is smooth and lingering.

TD161 |
loose leaf Nilgiri black tea
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From the Chamraj Estate in the Nilgiri Mountains of southern India, this “Frost” tea is grown during the cold winter months, which imparts a unique character to the light amber cup. A sweet floral aroma introduces the silky smooth liquor, setting the stage for a pronounced sweetness that envelops notes of juicy tropical fruit. A long lingering finish completes a very satisfying tea experience.

TN25 |
loose leaf Darjeeling black tea
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This 2019 first flush selection comes from the Ging Estate, located in the Lebong Valley of Darjeeling. Ging is a Lepcha word meaning “the outstretched slopes.” The aroma is mellow with a whisper of fresh corn silk. The amber-gold cup is light and refreshing with smooth, buttery hints, complemented by a sparkling, effervescent quality. Nuances of tropical fruit linger in the bright finish.

TD109 |
loose leaf Assam black tea
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With its thick, robust character, this top-quality 2020 addition to our Assam offerings is the perfect morning eye-opener. The aroma is fragrant with hints of malt and freshly baked biscuits. The flavor overflows with rich layers of malt, wine, caramel and carob, punctuated by a bloom of stone fruit as the tea cools. The crisp finish lingers with a whisper of spice.

TA132 |
USDA Organic loose leaf Darjeeling black tea
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The attractive, well-made leaves of this 2020 organic second flush selection yield a dark amber cup with a warm toasty aroma. A stone fruit sweetness complements pronounced notes of muscatel and a refreshing liveliness that lingers long into the finish. Another stellar offering from the Singbulli Estate.

TD148 |