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ceramic matcha bowl
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This textured matte-white Matcha bowl (chawan) offers an undulating rim and handcrafted shape. The interior has a smooth, shiny white glaze. Used in the preparation of Cha-no-yu, this traditional, ceramic bowl has a capacity of approximately 8 ounces and measures 4 ½ inches wide at the rim by 3 inches deep. Made in Japan.

AMB1 |
ceramic matcha bowl
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A dark red glaze was drizzled over an underglaze of light chocolate brown to create a warm color harmony on this ceramic Matcha bowl (chawan). Used in the preparation of Cha-no-yu, this traditional bowl has a capacity of approximately 8 ounces and measures 4 ¼ inches wide at the rim by 2 ½ inches deep. Made in Japan.

AMB2 |
ceramic matcha bowl
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A mossy green glaze was drizzled over an underglaze of dark chocolate brown to create an earthy color theme on this ceramic Matcha bowl (chawan). Used in the preparation of Cha-no-yu, this traditional bowl has a capacity of approximately 8 ounces and measures 4 ¼ inches wide at the rim by 2 ½ inches deep. Made in Japan.

AMB3 |
ceramic matcha bowl
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A light blue glaze was finely drizzled over an underglaze of midnight blue to create a cool color harmony on this ceramic Matcha bowl (chawan). Used in the preparation of Cha-no-yu, this traditional bowl has a capacity of approximately 8 ounces and measures 4 ¼ inches wide at the rim by 2 ½ inches deep. Made in Japan.

AMB4 |
loose leaf flavored green tea
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Naturally flavored with almonds and cinnamon, this premium China Sencha green tea produces a pale golden cup with a sweet, spicy flavor. Well balanced and smooth, notes of marzipan and cinnamon linger long into the finish. This tea contains tree nuts (almonds).

NG14 |
loose leaf green tea
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A tin (approx. 35g) each of the following green teas: ZG30: Special Grade Temple of Heaven Gunpowder Green, ZG18: Chun Mee Moon Palace Organic, ZG07: Season's Pick China Sencha Organic, and ZG02: Season's Pick Young Hyson.

Please note that Sampler Sets cannot be personalized.
Teas will vary according to the season.

SG37 |
loose leaf Japanese green tea
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A tin (approx. 35g.) of each of the following teas: TJ10: Japanese Sencha, TJ21: Gen-mai Cha, TJ34: Organic Kuki Cha Green Kamakura and TJ41: Organic Ho-ji Cha Kamakura.

Please note that Sampler Sets cannot be personalized.
Teas will vary according to the season.

SJ01 |
USDA Organic Ceylon organic loose leaf green tea
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From the Uva district, this organic green tea offering has long, well-twisted leaves that produce a pale golden liquor with a smooth mouth feel. The light, sweet aroma is earthy with mineral nuances. The herbaceous cup has a stone fruit sweetness and a clean finish. This is a great choice for those who enjoy a less vegetal flavor.

TC38 |
loose leaf Darjeeling green tea
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Located high in the Himalayas at an elevation of 5,000 feet, the Arya Estate has been producing premium teas for over 100 years. This green tea selection offers a fragrant vegetal aroma with hints of stone fruit. The amber-gold cup is smooth yet lively with pronounced notes of apricot complemented by a honey sweetness. The finish is crisp and lingering. A great choice for those looking for a green tea with less vegetal flavor.

TDG2 |
Mint loose leaf green tea
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Inspired by the traditional mint tea of Morocco, this delightful blend of Gunpowder green tea and peppermint produces an invigorating, well-balanced cup. Prominent notes of mint lend a cool, refreshing character to the smooth, full-bodied green tea base. Tastes great, hot or iced.

TE47 |
Blueberry loose leaf green tea
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Dried blueberries and natural flavoring complement the smooth China green tea base, yielding a pale gold liquor with refreshing blueberry notes and a crisp, clean finish. This well-balanced blend tastes delicious hot or iced!

TG11 |
Ginger Ginseng loose leaf green tea
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China Sencha green tea, ginger, pineapple and ginseng make a great combination in this refreshing blend, delicious hot or iced.

TG58 |
USDA Organic loose leaf Japanese green tea
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A sweet, delicate fragrance introduces this organic Japanese Sencha tea. The yellow-jade cup has a light vegetal character with savory hints of umami. A gentle sweetness complements the clean finish. A great value.

TJ00 |
USDA Organic loose leaf Japanese green tea
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This organic Sencha offering comes from Kagoshima prefecture in southern Japan. Crafted from the Saemidori cultivar, the emerald green leaves produce a pale yellow-jade liquor with a clean aroma and rich buttery quality. With a fresh savory flavor reminiscent of steamed spring greens, the cup feels soft and silky on the palate. A smooth, lingering finish completes an outstanding tea experience.

TJ04 |
USDA Organic Japanese organic loose leaf green tea
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This offering was grown using the Saemidori cultivar in Miyazaki prefecture, located on the island of Kyushu. Both the leaf and cup have a deep, dark green color and heady, rich aroma. The exquisite liquor has sweet, vegetal notes, a brothy mouth feel and pleasing, light astringency. The leaves are typical of the Fukamushi style, with both larger and small leaf pieces.

TJ05 |
USDA Organic Japanese organic loose leaf green tea
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First grade Bancha, produced during peak season, is a tea with herbaceous aroma, smooth character, and pale jade liquor. This is a tea with a full mouth feel, bright cup, and clean finish.

TJ06 |
Loose Sencha Green Tea From Japan
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Delicate but brisk, this splendid loose leaf sencha green tea has a clean vegetal flavor. Rapidly gaining the recognition it deserves, this Japanese sencha tea refreshes the palate with a hint of sweetness.

TJ10 |
USDA Organic organic Matcha green tea
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From Kagoshima prefecture in the south of Japan, this organic Matcha selection offers a fresh vegetal aroma and sweet umami flavor. The vibrant jade-green liquor has hints of sweetness and a rounded mouth feel. The finish is smooth and lingering. Packed in a small, matte silver tin. Please note that the tin label cannot be personalized.

TJ11 |
Japanese loose leaf green tea
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A superior grade of Sencha, with a brighter flavor and smoother finish than basic Sencha. Highly recommended.

TJ16 |
USDA Organic Japanese organic loose leaf green tea
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This selection from Kirishima, in Kagoshima prefecture, is crafted from the Yabukita cultivar and usually reserved for the domestic market. The mouth feel has a decidedly brothy character, and the flavor has a classic "umami" aspect. A superb specimen of this style and grade.

TJ18 |
Gen-mai Cha loose leaf green tea
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Literally, Gen-mai Cha means brown rice tea. Toasted and partially puffed rice is blended with large-leaf Sencha.

TJ21 |
USDA Organic Gen-mai Cha organic loose leaf green tea
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An organic version of this very popular tea. The liquor is aromatic and has the classic toasty, nutty flavor of this unique tea.

TJ22 |
USDA Organic powdered Matcha green tea
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Toasted brown rice, ground into a fine powder, is blended with Matcha to create a rich, savory cup with toasty notes. For optimal enjoyment, we recommend sifting the powder before whisking. Packed in a small, matte silver tin.

Please note that the tin label cannot be personalized.

TJ23 |
USDA Organic Matcha Gen-mai Cha loose leaf green tea
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This extraordinary grade of Matcha Gen-mai Cha is seldom seen outside of Japan. The components are of exceptional quality, and produce a harmonious, well-balanced infusion, which is eminently smooth. Toasted rice add a soothing, mellow quality to the complex vegetal flavor.

TJ28 |