Flavored Tea

Naturally flavored with almonds and cinnamon, this premium China Sencha green tea produces a pale golden cup with a sweet, spicy flavor. Well balanced and smooth, notes of marzipan and cinnamon linger long into the finish. This tea contains tree nuts (almonds).

A smooth China green tea provides the base for the natural Acerola cherry flavoring. Notes of sweet cherry are prominent in both the fragrance and the flavor, lingering long into the finish. This delicious treat may be enjoyed hot or iced at any time of day. Supplies are limited.

This naturally flavored black tea selection provides a wonderful balance of a classic Earl Grey with creamy vanilla notes. The rich cup is smooth and satisfying.

A premium blend of Ceylon and China teas, the smooth black tea base balances well with the refreshing natural flavors of bergamot and citrus fruit. Popular in Europe, this Russian-style blend is recommended for an interesting departure from traditional Earl Grey.

A rich, inviting fragrance introduces this naturally flavored, premium black tea selection. This is the third of four special teas created this year to celebrate our 30th Anniversary. The robust cup is smooth and full-bodied with pronounced deep bergamot notes. The finish is long and lingering.

In this naturally flavored Earl Grey selection, the strong Ceylon black tea base is well balanced with notes of lavender and bright bergamot.

Decorated with blue cornflower petals, this naturally flavored Earl Grey selection has a light bergamot fragrance and well-balanced flavor. Smooth and citrus bright, the medium amber cup offers the perfect blend of natural bergamot and black tea flavor. A light sweetness complements the bergamot and lingers into the finish.

A rich, full-bodied Ceylon black tea provides an excellent base for the light, natural bergamot flavor in this naturally flavored Earl Grey selection.

This naturally flavored Earl Grey tea showcases a perfect balance between the natural bergamot flavor and the black tea base. This is a great choice for those who enjoy a lighter Earl Grey tea.

Chai is traditionally made by simmering tea and fresh spices in highly sweetened milk. This naturally flavored version may be prepared like regular steeped tea, or the more traditional way by simmering 5-8 minutes in a pan of milk. Add lots of honey or sugar and serve hot or iced. This selection has pronounced clove and cinnamon notes that balance wonderfully with the premium black tea base.

This naturally flavored, premium black tea is blended with cinnamon, cardamom, ginger, licorice, and coconut to produce a sweet Chai tea with a creamy smooth, tropical flair. Hints of caramel linger in the finish. This product contains coconut.