Chinese Tea

A smooth China green tea provides the base for the natural Acerola cherry flavoring. Notes of sweet cherry are prominent in both the fragrance and the flavor, lingering long into the finish. This delicious treat may be enjoyed hot or iced at any time of day. Supplies are limited.

A tin (approx. 35g.) of each of the following teas: ZG20: First Grade Gunpowder Green, ZH20: China Pu-Erh Leaf, ZK11: First Grade China Keemun and ZO10: China Oolong Se Chung.

Please note that Sampler Sets cannot be personalized.
Teas will vary according to the season.

A tin (approx. 35g) each of the following green teas: ZG30: Special Grade Temple of Heaven Gunpowder Green, ZG18: Chun Mee Moon Palace Organic, ZG07: Season's Pick China Sencha Organic, and ZG02: Season's Pick Young Hyson.

Please note that Sampler Sets cannot be personalized.
Teas will vary according to the season.

A tin (approx 35g) each of the following: TP12: Premium China Keemun, TD50: No.1 Tippy Orthodox GFOP Darjeeling, ZY51: China Yunnan TGFOP, and TB51: East Frisian BOP Assam Tea. Representative of a wide range of fine black teas.

Please note that Sampler Sets cannot be personalized.

A tin (approx. 35g) each of the following Oolong teas: ZO11: Milk Oolong, ZO10: China Oolong Se Chung, ZO90: Fujian Oolong Supreme, and ZO94: An Hui Dan Cong Oolong.

Please note that Sampler Sets cannot be personalized.
Teas will vary according to the season.

Often called the Burgundy of China teas, this North China Congou is rich, flavorful and appropriate for any time of day. We offer this as our basic Keemun, although it is in the middle range of the standard series.

Scented with the aromatic lychee fruit, this China black tea has a natural hint of sweetness and a flowery aroma. A new lot.

Quality China black (Congou) tea is scented with rose blossoms, creating a naturally aromatic, sweet cup. This tea is occasionally referred to as Lotus Tea, but should not be confused with the flavored tea blend bearing that name. A new lot with rose petals.

Green tea scented with jasmine flowers, producing a fragrant, delicate tea. Sometimes classified as an Oolong tea, Jasmine teas are technically of the scented Pouchong family of teas.

The golden yellow cup has a light floral aroma and honey-like sweetness, with a mild smoky undertone. A gentle tartness reveals itself in the finish.

This is a perfect tea for getting your daily dose of "greens." This fannings grade produces a smooth and flavorful cup within a minute. Value-priced for everyday consumption and chosen for its pleasing character, this tea is an excellent choice for the green tea enthusiast on a budget.

Processed in the style of a Japanese Sencha tea, this selection is an excellent value for an everyday green tea. The golden cup is aromatic with floral hints and a sweet, buttery mouth feel.

Brisk China green tea of the Chun Mee family. Superior quality, golden liquor with a hint of sweetness. Use sparingly for optimum flavor.

From Yunnan province, this superlative green tea offers an abundance of downy silver tips, which yields a sparkling champagne-colored cup with a clean vegetal aroma. A pronounced sweetness complements notes of fresh corn and a delicate, buttery mouth feel. The finish lingers with a pleasant refreshing quality.

Grown in the Huangshan mountain range in southern An Hui province, this beautifully handcrafted green tea produces a pale straw-colored liquor with a pronounced honey sweetness in both the aroma and the cup. A silky smooth mouth feel introduces hints of stone fruit and herbaceous nuances. The finish is gentle and lingering.

This organic tea has the bold flavor of a high-fired tea, yet it has a pleasing smoothness with delicate sweetness. The thin, well-twisted leaves produce a liquor with a pale green color. This is a very popular style of China green tea with a bolder leaf.

Literally translated, Chun Mee means 'precious eyebrows.' One of our most popular organic China green teas. Steep about 2 minutes.

Superior grade of green tea in the style of gunpowder teas (tightly rolled tea leaves resembling gunpowder pellets).

This grade of Gunpowder tea is produced from fine China green tea that is painstakingly processed into loosely rolled "pearls." The finished product is a tea with rich flavor, balanced pungency, and the smoky tones one would expect from a quality gunpowder.

This high-grade Gunpowder tea is rich and full-bodied with a pronounced sweetness. A hint of tobacco complements the herbaceous flavor and lingers into the finish.

Legend has it that this eponymous tea was created by the famous Buddhist monk Da Fang during the Song dynasty. This special lot infuses a golden yellow cup, with a pronounced floral sweetness in the aroma. The flavor is rich and buttery smooth, with notes of chestnut and hints of ripe fruit, which linger into the finish.

This relatively rare, handcrafted offering is produced in An Hui province, Huo Shan County, and was once a tribute tea offered to the Emperor. The leaves are composed of a fine plucking, with a downy bud and two leaves. The liquor is a muted hay color with a buttery aspect. The flavor is subtle yet rich and enticing, with an evanescent tropical fruit note.

Produced in the mountainous region of Zhejiang province, this distinguished selection represents an especially good value in Lung Ching tea. Hand-processed leaves are fashioned into flat, yellow-green leaf sets, yielding a flavorful cup with a sweet character and buttery smooth mouth feel. The aroma is fragrant with nutty notes and a light floral hint.

The leaves of this Zhejiang province organic selection are neat and well made in the classic Lung Ching flat shape. The dark golden cup has a toasty, nutty aroma with a light floral hint. A vegetal sweetness predominates, with chestnut notes complementing the flavor profile.