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African Tea

While not as well-known in the global tea trade as nations like India and China, a handful of African countries are responsible for producing some of the world's finest tea. African black tea is brisk and robust, often similar in body to Assams. Kenya is the largest African tea producer, while Malawi has the oldest tea plantations across Africa, dating back more than 100 years. South African Rooibos (red bush) is a naturally caffeine-free tisane grown in a small area in the Cederberg region of the Western Cape province. Also grown in the same area of South Africa, Honeybush, like its cousin Rooibos, is a caffeine-free tisane. Both of these South African herbals produce a delightful, refreshing cup. Our loose leaf African teas are available in organic and conventional varieties.

Rooibos loose leaf herbal tea
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This naturally flavored herbal selection is the perfect balance of South African Rooibos and sweet almond flavor. The dark amber liquor is fragrant with hints of marzipan and spice. The cup is pleasingly sweet with notes of almond biscotti. Enjoy this flavor-packed Rooibos hot or iced. This product contains tree nuts (almonds).

BA25 |
USDA Organic Loose Rooibos Tea South Africa
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This green Rooibos is a popular variation of the standard (oxidized) versions. With a light flavor, fresh aroma, and mild sweetness, this loose leaf South African red bush tisane is an excellent choice for a caffeine-free beverage.

BA02 |
USDA Organic Honeybush organic loose leaf herbal tea
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This caffeine-free tisane has a pleasant taste, with honey-like notes and a mild spiciness. The complex aroma is full and inviting, with fruity nuances.

BA28 |
USDA Organic Green Honeybush organic loose leaf herbal tea
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Honeybush is gaining popularity as a caffeine-free alternative to decaffeinated teas. This unoxidized version has an invigorating aroma and flavor notes of citrus and sweet apricot.

BA29 |
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