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This green Rooibos is a popular variation of the standard (oxidized) versions. With a light flavor, fresh aroma, and mild sweetness, this tisane is an excellent choice for a caffeine-free beverage.

South African Rooibos is blended with pieces of dried blueberries, blackcurrants and grapes along with hibiscus flowers, rosehip peels and beetroot bits, creating a refreshing, caffeine-free herbal with a well-balanced sweet/tart flavor. Great hot or iced.

This organic Rooibos has an inviting aroma, with hints of vanilla and citrus. The smooth flavor has notes of spice and caramel. We recommend this tisane for drinking iced, as well as hot.

This naturally flavored herbal selection is the perfect balance of South African Rooibos and sweet almond flavor. The dark amber liquor is fragrant with hints of marzipan and spice. The cup is pleasingly sweet with notes of almond biscotti. Enjoy this flavor-packed Rooibos hot or iced. This product contains tree nuts (almonds).

This caffeine-free tisane has a pleasant taste, with honey-like notes and a mild spiciness. The complex aroma is full and inviting, with fruity nuances.

Honeybush is gaining popularity as a caffeine-free alternative to decaffeinated teas. This unoxidized version, which is higher in antioxidants than traditional Honeybush, has an invigorating aroma and flavor notes of citrus and sweet apricot.

South African Rooibos flavored with cinnamon, cardamom, ginger, citrus peels, star anise, pepper, and cloves. A caffeine-free beverage.

Organic South African Rooibos is blended with a melange of aromatic spices, producing a delicious beverage that's great hot or iced. Contains organic ginger, organic cinnamon, organic licorice root, organic black pepper, organic cardamom pods, organic rose petals, organic calendula petals and natural flavoring.

This organic South African Rooibos is blended with Bourbon vanilla bits, marigold petals and natural flavoring. Delicious hot or iced, you may enjoy this herbal infusion neat or with your favorite milk and sweetener.

Perfect for the Matcha lover, this gift set includes our Organic Aichi Matcha, a bamboo whisk and scoop. Ideal for pairing with one of our handcrafted Matcha bowls. Beautifully packaged in our blue gift box.

Please note that the tin label cannot be personalized.

Perfect for the Matcha lover, this complete gift set includes a 30g tin of our Organic Competition Grade Matcha, an 8 oz. white Matcha bowl, a bamboo whisk and a bamboo Matcha scoop. Beautifully packaged in a white gift box.

Please note that the tin label cannot be personalized.

A smooth China green tea provides the base for the natural Acerola cherry flavoring. Notes of sweet cherry are prominent in both the fragrance and the flavor, lingering long into the finish. This delicious treat may be enjoyed hot or iced at any time of day. Supplies are limited.

This delightful, naturally flavored blend of South African Honeybush and vanilla bits is decorated with marigold petals. A spicy vanilla aroma complements the flavorful, golden-amber cup. Great hot or iced.

A tin (approx. 35g.) of each of the following teas: TA29: Seajuli Estate GFBOP, TA50: Hattialli Estate TGFOP1, TA73: Langharjan Estate TGFOP1 Tippy and TA75: Kopili Estate FTGFOP1.

Please note that Sampler Sets cannot be personalized.
Teas will vary according to the season.

A tin (approx. 35g.) of each of the following teas: ZG20: First Grade Gunpowder Green, ZH20: China Pu-Erh Leaf, ZK11: First Grade China Keemun and ZO10: China Oolong Se Chung.

Please note that Sampler Sets cannot be personalized.
Teas will vary according to the season.

A tin (approx. 35g.) of each of the following teas: TSA1: Colombian Tippy Black Tea Organic, TSA3: Colombian Wiry Green Tea Organic, TSA4: Mist Forest Colombian Green Tea and TSA6: Colombian Breakfast Blend Organic.

Please note that Sampler Sets cannot be personalized.
Teas will vary according to the season.

A tin (approx. 35g.) of each of the following teas: TD27: Giddapahar Estate TGBOP Ch., TD73: Balasun Estate FTGFOP1 Ch. Musc. (DJ-170), TD75: Victoria’s Peak Estate TGBOP Cl. Organic and TD93: Steinthal Estate SFTGFOP1 (DJ-42).

Please note that Sampler Sets cannot be personalized.
Teas will vary according to the season.

A tin (approx. 35g) each of the following green teas: ZG30: Special Grade Temple of Heaven Gunpowder Green, ZG18: Chun Mee Moon Palace Organic, ZG07: Season's Pick China Sencha Organic, and ZG02: Season's Pick Young Hyson.

Please note that Sampler Sets cannot be personalized.
Teas will vary according to the season.

A tin (approx. 35g.) of each of the following teas: TJ10: Japanese Sencha, TJ21: Gen-mai Cha, TJ34: Organic Kuki Cha Green Kamakura and TJ41: Organic Ho-ji Cha Kamakura.

Please note that Sampler Sets cannot be personalized.
Teas will vary according to the season.

A tin (approx 35g) each of the following: TP12: Premium China Keemun, TD50: No.1 Tippy Orthodox GFOP Darjeeling, ZY51: China Yunnan TGFOP, and TB51: East Frisian BOP Assam Tea. Representative of a wide range of fine black teas.

Please note that Sampler Sets cannot be personalized.

A tin (approx. 35g) each of the following Oolong teas: ZO11: Milk Oolong, ZO10: China Oolong Se Chung, ZO90: Fujian Oolong Supreme, and ZO94: An Hui Dan Cong Oolong.

Please note that Sampler Sets cannot be personalized.
Teas will vary according to the season.

The fine broken-leaf style of this Assam selection produces a thick, rich cup with hints of malt. A clean, brisk finish complements a sweet toasty character in the dark copper liquor. A great everyday cup that may be enjoyed neat or with a splash of milk.

This Assam selection produces a dark cup with a full flavor profile. Notes of cocoa and a delicate caramel hint complement a sweet and toasty aroma for an enjoyable cup.

This fine C.T.C. (Crush-Tear-Curl) style of tea infuses quickly. One minute of steeping produces a hearty cup of flavorful tea.

A blend of choice CTC-grade Assam teas, with the typical malty and flavorful taste profile. A perfect choice for those seeking a strong morning cup.

A full complement of golden tips gives this broken-leaf Assam selection a beautiful dry leaf appearance. Both the aroma and flavor show the pronounced malty character of a classic Assam tea. The thick cocoa-like mouth feel may be enhanced by adding a splash of milk and a spoonful of honey. A crisp, clean finish completes a perfect tea experience.

A uniform, broken-leaf tea with bold character and strong, malty flavor. This tea is a great choice for breakfast and throughout the day.

A bold CTC style tea with rich flavor. The dark liquor will readily take milk. Especially suited as a bracing morning tea.

Fragrant with hints of malt and cocoa, the dark ruby-copper liquor of this Assam tea offers an invigorating cup. A rich caramel sweetness accentuates hints of Burgundy and cocoa that weave through the thick, velvety smooth mouth feel. The finish is crisp and lingering. While this tea may be enjoyed plain, a dollop of milk will enhance its rich flavor.

A whole-leaf Assam with golden tips (young leaf buds). Characteristic maltiness and complex flavor. This is our most popular Assam.

This broken-leaf Assam offering produces a deep copper-amber liquor, rich and full-bodied. The malty/toasty aroma is fragrant with a gentle floral suggestion. A pronounced malty note and light sweetness lead to a crisp, clean finish.

This Assam selection boasts a well-balanced mix of dark brown leaves and downy golden tips, which yields a deep copper liquor with a pronounced malty aroma. Burgundy notes and hints of spice are enhanced by a delightful pungency and full mouth feel, ending with a lingering finish.

This eye-opening Assam offering features a thick, robust cup with a complex flavor profile. A rich malty aroma introduces layers of dark cocoa, malt and toasted almond in the dark copper liquor. The finish is clean and brisk.

A thick, malty cup distinguishes this whole-leaf Assam as the perfect morning bracer. Sweet syrupy hints linger in the finish. Add a splash of milk to enhance the rich malty notes.

This Assam selection boasts a bold leaf style with a sprinkling of golden tips. The sweet aroma hints of dried fruit and honey. Nuances of malt and cocoa join warm toasty notes in the dark ruby-copper cup. The finish is brisk and refreshing.

A plethora of glossy golden tips mixes with bold, dark brown leaves in this tippy Assam selection. The ruby copper liquor has a sweet aroma, hinting of caramel and almond. The cup is medium-bodied with a lively astringency and a suggestion of semi-sweet cocoa, which lingers in the finish.

A light sprinkling of golden tips decorates the attractive, dark brown leaves of this Assam offering. The dark copper cup is medium-bodied and silky smooth with hints of malt and a sweet toastiness. May be enjoyed neat or with a splash of milk.

This fine broken-leaf Assam tea has an attractive, tippy appearance. The deep copper-amber cup has a pronounced malty character with a thick, rich mouth feel and a bright, eye-opening finish. This is a great value for a quality cup with exceptional flavor.

A rich breakfast blend especially suited for those who enjoy a powerful cup in the morning. This also is a great choice for iced tea. Java teas are never expensive, so you get the best produced for a few cents a cup.

A choice blend of regional Ceylons.

Whole-leaf Ceylon tea, decaffeinated using the CO2 process. Enjoy with milk or plain.

Well twisted, ebony brown leaves and a complement of silver buds yield a dark, satisfying infusion with a sweet aroma. Notes of honey and malt round out the bright, toasty cup, which could accommodate milk, if desired. A pleasant briskness lingers in the light fruity finish.

For a smooth, mellow cup of tea. Classic Ceylon flavor.

A harmonious blend of bright citrus notes with an herbaceous character and full, round mouth feel distinguishes this black tea selection as a very special cup. The aroma is toasty with a hint of spice. Cacao notes lead to a crisp finish.

Large, well-twisted leaves produce a pale golden liquor with a savory aroma, hinting of flowers. The savory quality may also be found in the flavor where it joins intense buttery notes and a light vegetal nuance.

In this top-quality Ceylon selection, beautiful silver-tipped leaves produce a dark copper infusion, fragrant with hints of dark sugar and raisins. The smooth, rich cup is well balanced with a full mouth feel and notes of dry red wine, which linger into the finish.

Good color and strength for a hearty cup. Takes milk very well.