Region

This unique Arunachal Pradesh yellow tea selection showcases beautiful golden tips, which yield a sparkling amber-gold liquor fragrant with notes of malt. The light-bodied cup is buttery smooth with a full mouth feel and rich flavor that hints of stone fruit. A pronounced honey sweetness lingers long into the finish. A staff favorite.

This beautifully handcrafted Ceylon white tea showcases downy, silver-sage buds. The pale champagne-colored liquor has a fresh, inviting fragrance. A silky smooth mouth feel complements sweet notes of melon and apricot. A clean finish completes an outstanding tea experience.

Grown in the Huangshan mountain range in southern An Hui province, this beautifully handcrafted green tea produces a pale straw-colored liquor with a pronounced honey sweetness in both the aroma and the cup. A silky smooth mouth feel introduces hints of stone fruit and herbaceous nuances. The finish is gentle and lingering.

This stellar 2019 first flush offering is fragrant with rich floral notes. Those flowery notes spill over into the bright golden cup, and are complemented by a velvety smooth mouth feel. Hints of sweet melon lead to a lingering finish. A truly outstanding tea experience.

The beautiful, handmade leaves of this unique Oolong tea are created under the guidance of tea masters from Taiwan. The pale golden liquor is fragrant with a light floral aroma. The silky smooth cup is light and flavorful with a pronounced floral character. A lingering whisper of spice completes an outstanding tea experience.

This exquisite organic Oolong selection showcases handcrafted full-leaf sets, produced from a fine plucking. The pale straw-colored cup has a honey-sweet character, fragrant with notes of dried fruit. A silky smooth mouth feel introduces notes of apricot, complemented by a green grape crispness that lingers into the finish.

This organic competition grade Matcha produces a bright jade-green liquor with a silky smooth mouth feel. The fresh, clean flavor is outstanding, with sweet vegetal notes. Packed in a small, matte silver tin.

Please note that the tin label cannot be personalized.

Perfect for the Matcha lover, this complete gift set includes a 30g tin of our Organic Competition Grade Matcha, an 8 oz. white Matcha bowl, a bamboo whisk and a bamboo Matcha scoop. Beautifully packaged in a white gift box.

Please note that the tin label cannot be personalized.

Delicate, silvery tips adorn the olive green leaves in this premiere first flush Darjeeling selection from Tindharia Estate. The fresh floral fragrance is complemented by hints of sweet melon. The sparkling, amber gold cup is buttery smooth with hints of honey and stone fruit. A crisp finish completes an outstanding tea experience.

Pronounced floral notes in both the aroma and the cup distinguish this 2019 “Imperial Spring” offering as a classic first flush Darjeeling tea. The light golden liquor has a fresh, lively character, complemented by a rich sweetness and a silky smooth mouth feel. A lingering finish completes an outstanding tea experience.

This superlative 2019 first flush Darjeeling selection has a stunning leaf appearance with a profusion of full silver-tipped leaf sets. The aroma is sweet and fragrant. With layered flavor notes of wildflowers, melon and tropical fruit, the sparkling gold cup exhibits a depth and richness experienced in teas of the highest quality. Hints of honey linger long into the finish.

An abundance of golden tips provides a striking contrast to the dark brown leaves in this superlative 2019 Assam offering. The heady aroma is redolent with rich malty notes, complemented by hints of Burgundy and black cherry. The ruby-copper cup is thick and complex, the hallmark of a truly fine Assam. Notes of malt, warming cocoa and light toasty hints lead to a smooth, lingering finish. This premium selection is the perfect choice for the Assam tea enthusiast.

The well-made, dark olive leaves of this first flush Darjeeling selection are decorated with silvery tips and flecks of bright green leaf. A honey sweet aroma introduces notes of tropical fruit and a velvety mouth feel in the amber gold cup. Hints of almond lead to a crisp, lingering finish.

From Yunnan province, this superlative green tea offers an abundance of downy silver tips, which yields a sparkling champagne-colored cup with a clean vegetal aroma. A pronounced sweetness complements notes of fresh corn and a delicate, buttery mouth feel. The finish lingers with a pleasant refreshing quality.

This organic Sencha offering comes from Kagoshima prefecture in southern Japan. Crafted from the Saemidori cultivar, the emerald green leaves produce a pale yellow-jade liquor with a clean aroma and rich buttery quality. With a fresh savory flavor reminiscent of steamed spring greens, the cup feels soft and silky on the palate. A smooth, lingering finish completes an outstanding tea experience.

From Aichi prefecture, this organic Matcha offering produces a superlative, dark jade cup with a pronounced vegetal character and full mouth feel. Packed in a small, matte silver tin.

Please note that the tin label cannot be personalized.

In this premium selection, a bounty of small golden tips provides a stunning contrast to the dark brown leaves. The medium amber cup is rich and full-bodied with a classic brisk character and honeyed fragrance. Burgundy notes join hints of spice and raisin, lingering in the finish.

In this organic first flush Darjeeling offering, premium tea leaves in rich tones of olive green mix with downy silver tips. A buttery smooth mouth feel enhances the fresh floral character, which is complemented by delicate vegetal hints and a whisper of almond. Nuances of stone fruit lend a refreshing sweetness to the crisp finish.

This stellar 2018 Pre-Chingming black tea selection comes from the Wuyi Mountains of northern Fujian province. The aromatic, wiry leaves yield a ruby copper liquor with an inviting cocoa aroma. The velvety smooth cup is rich and complex with deep cocoa notes, complemented by earthy hints and a faint suggestion of smokiness.

The finest Jade Oolong that we have ever sampled. Those who are looking for the best of what Taiwan can produce will want to try at least the sample size (12 grams).

A profusion of downy, silver tips complements the bold, olive-green leaves of this 2019 first flush Darjeeling. The sweet aroma is fragrant with hints of fresh cornsilk and almond. The dark golden cup exhibits a full mouth feel and rich pungency, with complex layers of tropical fruit, honeysuckle and honey. The finish is smooth and lingering.

Grown on Mengding Mountain in northwest Sichuan province, this Pre-Chingming green tea offers a pale golden cup with a sweet vegetal aroma that hints of spring flowers. Notes of ripe fruit complement the silky smooth mouth feel, ending with a crisp, clean finish.