Singtom Estate First Flush TGBOP (2021) Darjeeling

Harvested at the peak of the 2021 first flush season at Singtom Estate, this broken-leaf Darjeeling offering is redolent with the aroma of fresh flowers. The golden amber cup introduces a gentle astringency that plays at the edges of the palate, creating a wonderful counterpoint to the intensely sweet dried fruit hints in the vibrant flavor. A bright refreshing quality lingers in the finish.

Steeping Suggestions

Leaf Quantity: 2.25 g/6oz cup
Steep Time: 2-3 min.
Water Temperature: 212 degrees (boiling)

Ingredients