Japanese loose leaf green tea

Competition Temomi Shincha

New lot arriving in early summer!
Long, thin needles of lustrous dark emerald produce a yellow jade liquor exhibiting a wonderful balance of complex sweet and savory notes. A very sweet, buttery mouth feel complements rich umami notes and a fresh vegetal quality that lingers into the finish.

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Steeping Suggestions

Leaf Quantity: 2.25 g/6oz cup, Steep Time: 2-3 min., Water Temperature: 170 degrees

Ingredients

loose leaf green tea
PERSONALIZED LABELS HOW DO I STEEP LOOSE LEAF TEA? WHAT IS AN EXTRA LABEL?
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