Matcha organic green tea

Culinary Matcha Organic

Restock available in February!
This organic selection was made specifically for use as an ingredient in smoothies, ice cream, baked goods, lattes, or anything else one's creativity can conjure up. Produced in the Uji prefecture of Japan and NOP certified. Packet design may vary.

Which tea would you like to be notified about?

Thanks, you will receive an email when your requested item is back in stock.
Would you like to check out faster?
Click here to learn how.

Steeping Suggestions

Leaf Quantity: 1-2 tsp/cup
Steep Time: until frothy
Water Temperature: 170 degrees
PERSONALIZED LABELS HOW DO I STEEP LOOSE LEAF TEA? WHAT IS AN EXTRA LABEL?
View Full Details