Mokalbari Estate TGFBOP Spl.

Limited supply - last of lot
This 2016 broken-leaf Assam offering is bright and robust yet velvety smooth on the palate. The copper-amber cup has a rich, malty fragrance with citrus-like highlights. Toasty/malty notes, with hints of dry white wine and mineral nuances, lead to a crisp, lingering finish.
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Steeping Suggestions
Leaf Quantity: 2.25g/6oz cup
Steep Time: 3-4 min.
Water Temperature: 212 degrees (boiling)

Mokalbari Estate TGFBOP Spl. Review