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Organic Aichi Matcha

From Aichi prefecture, this organic Matcha offering produces a superlative, dark jade cup with a pronounced vegetal character and full mouth feel. Packed in a small, matte silver tin.
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Steeping Suggestions
Leaf Quantity: 1.5 g/6oz cup
Steep Time: Whisk until frothy
Water Temperature: 170 degrees
Ingredients

Organic Aichi Matcha Review