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Ceylon Tea
Ceylon - or modern day Sri Lanka - has one of the world's oldest tea empires. Scottish tea planter James Taylor introduced the first tea plantation to Ceylon in 1867, where the tea leaves thrived in the cool, humid climate. Full-bodied loose leaf Ceylon Black Tea, delicate loose leaf Ceylon Green Tea, and rare loose leaf Ceylon White Tea are among this island nation's top tea exports. Find high-quality black Ceylon Tea in estate blend, organic, and decaffeinated varieties here.


Idulgashinna Estate FBOP Organic
This organic, broken-leaf selection has a classic high-grown aroma and flavor, brisk and rich. With its full body, the medium amber cup would make a great breakfast tea.

Somerset Estate BOP Breakfast
A perfect choice for breakfast tea, this broken-leaf selection wakes you up with its brisk, refreshing aroma. Notes of honey and a light floral hint blend harmoniously with a rich, toasty character.

New Falcon Lanaka FBOPF Ex. Spl. Ceylon
This low-grown, classic “spider leg” style Ceylon black tea shows neat, wiry leaves sprinkled with light golden tips. The dark copper-amber cup offers a wonderful balance of bright notes of vanilla and honey with dark, rich notes of cocoa, molasses and oak. The finish is crisp and clean.


Idulgashinna Estate Blink Bonnie Organic
This exquisite organic Oolong selection showcases handcrafted full-leaf sets, produced from a fine plucking. The pale straw-colored cup has a honey-sweet character, fragrant with notes of dried fruit. A silky smooth mouth feel introduces notes of apricot, complemented by a green grape crispness that lingers into the finish.


Idulgashinna Estate OP1 Green Organic
Restock available in the Summer!From the Uva district, this organic green tea offering has long, well-twisted leaves that produce a pale golden liquor with a smooth mouth feel. The light, sweet aroma is earthy with mineral nuances. The herbaceous cup has a stone fruit sweetness and a clean finish. This is a great choice for those who enjoy a less vegetal flavor.

Lumbini Estate Breakfast FBOPF
Small, neat leaves are laced with flecks of golden tips, producing a robust cup with a toasty aroma. Notes of honey and malt lead to a bright, citrusy finish.

Lumbini Estate OP1
Restock available soon!Long, elegant leaves and a bright, lively character distinguish this fine offering. A honey aroma introduces a hint of cocoa and dried fruit sweetness in the dark amber cup. The finish is crisp and clean.

Glenwood Reserve Green Oolong
Large, well-twisted leaves produce a pale golden liquor with a savory aroma, hinting of flowers. The savory quality may also be found in the flavor where it joins intense buttery notes and a light vegetal nuance.


Idulgashinna Estate BOP Organic
This superb organic broken-leaf selection yields a colory infusion with a pleasant briskness and depth of flavor. The profile is that of a classic dark style Uva tea, with a strong but balanced character.

Kandy OP
This tea is returning later in the year. For a comparable tea, we recommend sampling Kenilworth Estate OP. A whole-leaf Ceylon tea of excellent flavor and good color. Highly recommended for the Ceylon enthusiast. This is a new bolder leaf version of this popular selection.