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Ceylon Tea

Ceylon - or modern day Sri Lanka - has one of the world's oldest tea empires. British tea planter James Taylor introduced the first tea plantation to Ceylon in 1867, where the tea leaves thrived in the cool, humid climate. Full-bodied Ceylon Black Tea, delicate Ceylon Green Tea, and rare Ceylon White Tea are among this island nation's top tea exports. Find high-quality black Ceylon Tea in estate blend, organic, and decaffeinated varieties here.

Ceylon loose leaf black tea
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A whole-leaf Ceylon tea of excellent flavor and good color. Highly recommended for the Ceylon enthusiast. This is a new bolder leaf version of this popular selection.

TC32 |
$0.16/cup
USDA Organic Ceylon organic loose leaf black tea
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This organic, broken-leaf selection has a classic high-grown aroma and flavor, brisk and rich. With its full body, the medium amber cup would make a great breakfast tea.

TC34 |
$0.28/cup
Ceylon loose leaf black tea
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The dark russet amber cup has a full, rich flavor, punctuated by a brisk, refreshing aroma. A citrus-like brightness embraces sweet honey notes in the medium-bodied liquor.

TC57 |
$0.13/cup
Ceylon loose leaf black tea
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For a smooth, mellow cup of tea. Classic Ceylon flavor.

TC20 |
$0.10/cup
loose leaf Ceylon black tea
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The dark brown, uniform leaves are sprinkled with an abundance of golden tips in this low-grown, classic “spider leg” black tea. The deep copper cup awakens the palate with its lively yet smooth character. Layers of raisin, cocoa, dark sugar and Burgundy add to the complex flavor. A warm toastiness lingers in the crisp finish. Another exemplary selection from New Vithanakande.

TC100 |
$0.56/cup
USDA Organic Ceylon organic loose leaf black tea
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Attractive and bold, the large, dark brown leaves of this organic offering have a folded, crepey appearance. The medium amber cup has a hint of caramel sweetness, a warm toasty quality, and a gentle pungency that plays at the edge of your palate.

TC60 |
$0.24/cup
Ceylon loose leaf Oolong tea
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Large, well-twisted leaves produce a pale golden liquor with a savory aroma, hinting of flowers. The savory quality may also be found in the flavor where it joins intense buttery notes and a light vegetal nuance.

TC25 |
$19.50
$14.63
loose leaf Ceylon black tea
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The chunky, broken-leaf style of this Ceylon black tea selection yields a bright, coppery cup with classic high-grown flavor. The aroma is fragrant with hints of lemon and cedar. Those hints join a nuance of Burgundy in the rich, full-bodied liquor. A smooth finish completes a great cup of tea. Wonderful hot or iced.

TC88 |
$0.16/cup
loose leaf Ceylon black tea
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This low-grown, classic “spider leg” style Ceylon black tea shows neat, wiry leaves sprinkled with light golden tips. The dark copper-amber cup offers a wonderful balance of bright notes of vanilla and honey with dark, rich notes of cocoa, molasses and oak. The finish is crisp and clean.

TC101 |
$0.35/cup
USDA Organic Ceylon organic loose leaf black tea
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This superb organic broken-leaf selection yields a colory infusion with a pleasant briskness and depth of flavor. The profile is that of a classic dark style Uva tea, with a strong but balanced character.

TC42 |
$0.16/cup
USDA Organic loose leaf Oolong tea
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This exquisite organic Oolong selection showcases handcrafted full-leaf sets, produced from a fine plucking. The pale straw-colored cup has a honey-sweet character, fragrant with notes of dried fruit. A silky smooth mouth feel introduces notes of apricot, complemented by a green grape crispness that lingers into the finish.

TC86 |
$2.12/cup
23 Results