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After the first flush season ends around mid-April, the tea plants go through a short dormancy until the next growth period - the second flush. Second flush season usually begins in late May and continues through the month of June.

The liquor ranges in color from golden to dark amber, a full-bodied cup that is prized for its “muscatel” character, a ripe fruit quality. Fragrant and rich, notes of honey along with nutty/toasty hints are often found in the flavor.

We source the finest second flush Darjeeling teas the season has to offer, direct from the estates, to provide you with the ultimate tea experience.

loose leaf Darjeeling black tea
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This classic second flush Darjeeling from the 2019 season exhibits a rich muscatel character in both the fragrant aroma and the dark ruby-amber cup. A honey sweetness blooms as the tea cools, lingering into the crisp finish. Add a dollop of milk to enhance the rich flavor of this outstanding selection.

TD118 |
loose leaf Darjeeling black tea
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This 2019 second flush selection presents a rich aromatic cup, bursting with notes of muscatel and honey. Finishing with lingering hints of stone fruit, this outstanding tea has quickly become a staff favorite.

TD121 |
USDA Organic loose leaf Darjeeling black tea
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This top selection was harvested at the height of the 2019 second flush season. The dark brown leaves are accented with a profusion of downy, silver tips, and yield a smooth cup with a delightfully sweet character. The toasty aroma hints of almonds and a light fruity flavor lingers into the finish.

TD119 |
loose leaf Darjeeling black tea
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The bold, well-twisted leaves of this 2018 second flush offering produce a rich, full-bodied cup with a refreshing character. A pronounced toasty aroma hints of caramel and fruit. Notes of muscatel and a honey sweetness round out the complex profile. The dark amber liquor will accommodate a splash of milk, if desired.

TD52 |
loose leaf Darjeeling black tea
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Accented with downy silver tips, the bold, dark brown leaves of this 2019 second flush offering yield a rich, silky smooth cup. A warm toasty aroma and pronounced honey notes in the dark amber liquor make this a delightful tea for any time of day. A lingering finish whispers of dark grapes.

TD115 |
loose leaf Darjeeling black tea
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In this 2019 selection, a smattering of delicate silver tips mixes with the warm brown leaves, producing a rich amber cup that offers classic second flush character. Notes of amber honey complement a pronounced muscatel aroma and flavor, which gives an ambrosia quality to the smooth, sweet liquor. Toasty hints linger in the finish.

TD114 |
Namring Upper Estate Second Flush SFTGFOP1 Cl. Spl. (2020) Darjeeling
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Harvested during the 2020 second flush season, this top selection showcases dark brown leaves accented with gold and silver downy tips. A toasty aroma introduces a smooth, rich dark-amber liquor with a honey sweetness and ripe muscatel notes that become more pronounced as the tea cools. The finish lingers with hints of stone fruit.

TD146 |
USDA Organic loose leaf Darjeeling black tea
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Dark brown, neatly twisted leaves produce a smooth, aromatic cup, fragrant with notes of dark grape and honey. The Kakra designation on this 2019 organic second flush selection refers to a leaf that's been visited by the Indian Green Fly, whose ministrations cause an initial oxidation before plucking. The dark amber liquor is rich and full-bodied with muscatel notes and a warm toasty quality that pairs well with a splash of milk.

TD116 |
loose leaf Darjeeling black tea
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This tea lot is sold out. For an excellent alternative, please try our Namring Upper Estate Second Flush SFTGFOP1.
This 2019 second flush selection produces a rich, full-bodied cup with a warm toasty aroma. A lingering hint of honey enhances toasty notes and sweet floral nuances in the dark amber liquor. A wonderful value for Darjeeling enthusiasts.

TD122 |
USDA Organic loose leaf black tea
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This tea is no longer available. For an excellent alternative, please try our popular Risheehat Second Flush Darjeeling Organic.
This flavorful blend of organic second flush Darjeeling yields a dark, robust cup with rich muscatel notes. Hints of fruit complement a warm toasty aroma. In the dark amber cup, notes of stone fruit and a honey sweetness linger into the finish. A great value.

TDB3 |
loose leaf Darjeeling black tea
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An aroma hinting of muscatel and oak introduces the smooth, ruby-amber liquor of this 2019 second flush Darjeeling. A syrupy mouth feel wraps around notes of stone fruit, leading to a bright, crisp finish. Add a splash of milk to enhance the rich quality of the cup.

TD123 |
USDA Organic loose leaf Darjeeling black tea
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Warm russet-brown leaves produce a dark, rich cup with a sweet muscatel aroma. The Kakra designation on this 2019 organic second flush selection refers to a leaf that's been visited by the Indian Green Fly, whose ministrations cause an initial oxidation before plucking. A honey sweetness enhances notes of ripe fruit that linger in the crisp, lively finish. This full-bodied tea may be enjoyed with milk.

TD117 |