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The Perfect Holiday Gift! Experience the unique terroir of India in a cup of tea with our exciting new gift set, “Passport to Explore: Teas of India! This set offers four premium black teas to sample: TA40: Tippy Orthodox GFOP Assam, TD50: No.1 Tippy Orthodox GFOP Darjeeling, TN68: Iyerpadi Estate Organic OP, and EFT4: Nuxalbari Estate Masala Chai Organic. Beautifully packaged in our gold-embossed “passport” folder, this special gift set is sure to please tea novices and tea connoisseurs alike. Each sample size packet will yield approximately 4-5 six-ounce cups of tea.

The Perfect Holiday Gift! Experience the unique terroir of China in a cup of tea with our exciting new gift set, “Passport to Explore: Teas of China! This set offers four premium teas to sample: ZJ91: Organic Jasmine Dragon Phoenix Pearl, ZG20: First Grade Gunpowder Green Tea, ZK88: Hong Cha Mao Feng Black Tea, and ZO88: Tie-Guan-Yin Oolong Special Grade. Beautifully packaged in our gold-embossed “passport” folder, this special gift set is sure to please tea novices and tea connoisseurs alike. Each sample size packet will yield approximately 4-5 six-ounce cups of tea.

The Perfect Holiday Gift! Experience the unique terroir of Ceylon (Sri Lanka) in a cup of tea with our exciting new gift set, “Passport to Explore: Teas of Ceylon! This set offers four premium teas to sample: TC46: Lumbini Estate OP1 Black Tea, TC57: Somerset Estate BOP Black Tea, TC60: Idulgashinna Estate OP Organic Black Tea, and TC38: Idulgashinna Estate OP1 Green Tea Organic. Beautifully packaged in our gold-embossed “passport” folder, this special gift set is sure to please tea novices and tea connoisseurs alike. Each sample size packet will yield approximately 4-5 six-ounce cups of tea.

The Perfect Holiday Gift! Experience the unique terroir of Colombia in a cup of tea with our exciting new gift set, “Passport to Explore: Teas of Colombia! This set offers four premium teas to sample: TSA8: Colombian Bold Breakfast Organic Black Tea, TSA9: Colombian Oolong Organic, TSA10: Colombian Pan-Fired Green Tea Organic, and TSA5: Cacao Kisses Colombian Black Tea. Beautifully packaged in our gold-embossed “passport” folder, this special gift set is sure to please tea novices and tea connoisseurs alike. Each sample size packet will yield approximately 4-5 six-ounce cups of tea.

Harvested at the peak of the 2021 first flush season at Singtom Estate, this broken-leaf Darjeeling offering is redolent with the aroma of fresh flowers. The golden amber cup introduces a gentle astringency that plays at the edges of the palate, creating a wonderful counterpoint to the intensely sweet dried fruit hints in the vibrant flavor. A bright refreshing quality lingers in the finish.

A delicate sprinkling of silvery tips decorates the bold, dark olive leaves of this first flush black tea offering from the Gorkha Estate of eastern Nepal. The aroma is sweet and inviting, revealing hints of flowers, stone fruit and corn silk. A buttery smooth mouth feel supports a rich constellation of flavor notes — honey, dried stone fruit, toasty, nutty. The finish lingers with a crispness punctuated by hints of spice.

The pronounced jasmine aroma and flavor of this Season’s Pick offering will please the palates of Jasmine tea lovers. The floral notes are enhanced by a lovely sweetness that blooms as the tea cools, making this selection a great choice for iced tea.

A fresh aroma, fragrant with notes of tropical fruit, floral hints and a rich honey sweetness, introduces this 2021 first flush selection. Tropical fruit takes center stage in the golden amber cup as well, supported by nuances of spring flowers and a gentle toastiness. A refreshing crispness lingers in the finish. A great value for a single-estate first flush Darjeeling tea.

Pronounced honey-dipped apricot notes lend a rich ambrosial aroma and flavor to this organic Rooibos offering. Hints of vanilla, candied citrus and caramel add a delightful complexity to the dark amber cup. The flavor lingers long into the smooth finish. This caffeine-free treat tastes wonderful hot or iced.

Dark olive-green leaves are loosely rolled and enhanced with natural honey flavoring in this unique Chinese Oolong offering. The aroma is redolent with pronounced buttery honey notes, complemented by hints of apricot. The pale golden cup blooms with prominent notes of honey and flowers, sweetened with hints of stone fruit. The finish is smooth and lingering.

A bounty of golden tips provides an impressive contrast to the ebony-brown leaves of this exemplary 2021 Assam selection. The complex aroma is fragrant with hints of malt, red wine and honey. The full-bodied cup is silky smooth and well balanced with a constellation of complementary flavors — notes of Burgundy, amaretto and oak, hints of cherry and rose. The lively finish is long and lingering.

The juxtaposition of golden tips and dark leaves gives this 2021 Assam offering an outstanding appearance. The rich, malty aroma promises an enticing cup, notable for its thick, velvety mouth feel and pronounced cocoa notes. A hint of sweet spice lingers in the finish.

With a rich, floral flavor and pronounced buttery mouth feel, this 2021 first flush offering, from Margaret’s Hope Estate, offers outstanding cup quality. The amber-gold liquor is fragrant with fresh corn silk notes warmed by a gentle hint of toastiness. A honey sweetness leads to a clean finish that lingers with a classic “crisp Darjeeling bite.”

In this 2021 first flush offering from Singbulli Estate, bold, well-made leaves in variegated tones of olive-green, sprinkled with silver tips, steep a golden amber liquor with a vibrant aroma hinting of sweet flowers and buttery corn silk. The cup is rich and smooth with a delectable honeyed floral flavor that fills your mouth upon first sip. The finish lingers with a crisp “bite.”

Named after a river that flows through the tea garden, the Balasun Estate has been producing premium teas for 150 years. In this 2021 first flush Darjeeling, a light pungency adds a lively aspect to the sweet, floral fragrance. Rich notes of flowers and honey, accented by warm toasty hints, are supported by a buttery smooth mouth feel in the golden amber cup. The finish lingers on a crisp, clean note.

The well-twisted, dark brown leaves of this 2021 Assam offering produce a dark copper liquor fragrant with pronounced malty notes, a toffee sweetness and hints of dried cherry. The hearty cup exhibits a rich complexity with crisp highlights spotlighting notes of malt and carob. As the tea cools, stone fruit notes bloom and linger in the dry finish.

From the “Four Season Spring” cultivar, this unique Formosa Oolong exhibits premium, loosely rolled leaves that produce a pale gold liquor with the heady scent of lilacs. A smooth, rich buttery mouth feel provides the perfect complement to the pronounced honey notes and intense floral character. The finish lingers with light hints of melon.

With elevations ranging over 6,000 feet, the Thurbo Estate has been producing premium Darjeeling teas for over a century. In this 2021 first flush offering, silver tips decorate attractive leaves in a colorful display of olive greens. A rich toasty aroma introduces an amber-gold cup with an assertive character that enhances its full, lively mouth feel. Fresh floral/herbaceous notes and a honey sweetness are complemented by notes of stone fruit, which lend a gentle crispness to the lingering finish.

First planted at the turn of the 20th century, the south-facing tea slopes of the Jungpana Estate are located in a remote area near Kurseong, where the average elevation is 4,000 feet. This 2021 first flush offering displays dark olive leaves that are laced with a fine complement of downy silver tips. A sweet tropical fruit aroma sets the stage for the buttery smooth, amber gold cup. Rich notes of honey and spring flowers are complemented by a refreshing astringency that settles around the edges of the palate. A honey sweetness tempers the crisp, lingering finish.

An inviting floral fragrance introduces this 2021 first flush selection from the Arya Estate, which has been producing premium Darjeeling teas for over 100 years. The amber gold cup is lively and bursting with mouth-filling complexity. Notes of sweet flowers, buttery corn silk, juicy tropical fruit and creamy almond create a rich harmony of well-balanced flavor that lingers long into the crisp finish.

Harvested on March 16th, this organic first flush Darjeeling selection offers bold leaves accented by a plethora of downy silver tips. The amber-gold cup exhibits a bright, refreshing character, which accentuates notes of honey, tropical fruit and melon. A crisp, clean finish completes a delightful tea experience.

Harvested on March 13th, the bold, attractive leaves of Balasun Estate’s very first 2021 plucking are sprinkled with a fair complement of silvery tips. The fresh aroma is delicate, with honeyed floral hints. The amber-gold cup is exceptional, with rich floral notes enhanced by a silky smooth mouth feel. A tropical fruit sweetness leads to a crisp, lingering finish.

This bold-leaf, breakfast-style black tea blend from Colombia has a warm aroma reminiscent of baking chocolate, with toasty hints. The dark amber cup is full-bodied and honey sweet with a creamy smooth mouth feel that sets the stage for notes of rich cocoa and apricot. The finish is smooth and lingering.

This tea is the perfect choice to enjoy with a spoonful of our Tupelo Honey.

The large, neatly twisted leaves of this organic Oolong offering from Colombia produce a medium amber liquor with a fresh aroma reminiscent of a clean ocean breeze. The full-bodied cup is velvety smooth and bursting with a rich ambrosial flavor that fills your mouth with pronounced notes of honey and dried stone fruit. The finish is long and lingering.