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Pre-Chingming Green Tea
Pre-Chingming Green Tea
Upton Tea Imports V00332
Out of Stock Quick Shop

Yin-Hao Special Grade Jasmine
ZJ81
$0.27/cup
$15.00
Upton Tea Imports V01101
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Whisky Barrel Smoked Japanese Black Tea - Oak
TJ102
$2.89/cup
$38.50
Upton Tea Imports V01102
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Whisky Barrel Smoked Japanese Black Tea - Cherry Wood
TJ103
$2.89/cup
$38.50
Upton Tea Imports V01140
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Vietnamese Eastern Beauty Oolong
TV44
$1.04/cup
$23.00
Upton Tea Imports V01113
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Victoria's Peak Estate Second Flush SFTGFOP1 Darjeeling
TD187
$1.22/cup
$38.00
Upton Tea Imports V00787
Out of Stock Quick Shop

Upton Tea Imports Chatsford Teapot (6-cup)
AP36
$95.00
Upton Tea Imports V00514
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Upton Tea Imports Chatsford Teapot (20-ounce)
AP14
$60.00
Upton Tea Imports V00976
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Turmeric Lemon Apple Herbal Blend Organic
BH100
$0.34/cup
$19.00
Upton Tea Imports V01030
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Tindharia Estate First Flush FTGFOP1 (EX-1) Darjeeling
TD168
($2.17/cup)
($1.62/cup)
$38.50
$28.88
Upton Tea Imports V01127
Out of Stock Quick Shop

Tindharia Estate First Flush FTGFOP1 (2022 EX-1) Darjeeling
TD204
$2.64/cup
$47.00
Upton Tea Imports V01079
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Tindharia Estate Darjeeling Green Tea Organic
TDG3
$0.48/cup
$21.25
Upton Tea Imports V00372
Out of Stock Quick Shop

Tie-Guan-Yin Oolong Special Grade
ZO88
$0.53/cup
$23.50
Upton Tea Imports V01107
Out of Stock Quick Shop

Thurbo Estate Second Flush FTGFOP1 Darjeeling
TD201
$0.41/cup
$23.00
Upton Tea Imports V01047
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Thurbo Estate First Flush FTGFOP1 (DJ-6) Darjeeling
TD177
$1.50/cup
$40.00
Upton Tea Imports V00967
Out of Stock Quick Shop

Teesta Valley Estate First Flush SFTGFOP1 (DJ-5) Darjeeling
TD139
$1.41/cup
$37.50
Upton Tea Imports V00555
Out of Stock Quick Shop

Tanzania Usambara Green Tea
TK10
($0.53/cup)
($0.40/cup)
$9.50
$7.13
421 Results
The festival of Chingming (Qingming) is a 2,500 year old tradition in which people visit the burial sites of their ancestors to pay respect. It is significant in Chinese tea culture because it serves as a demarcation between a distinct pre-Chingming plucking period and the subsequent plucking period occurring after the festival date (usually around April 5). Pre-Chingming teas are prized for their delicacy and subtle, fresh nuances.