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USDA Organic Rooibos organic loose leaf herbal tea
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Organic South African Rooibos is blended with a melange of aromatic spices, producing a delicious beverage that's great hot or iced. Contains organic ginger, organic cinnamon, organic licorice root, organic black pepper, organic cardamom pods, organic rose petals, organic calendula petals and natural flavoring.

BA34 |
USDA Organic Berry organic loose leaf herbal tea
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A caffeine-free fruit blend containing organic hibiscus petals, organic rosehip peels, organic apple pieces, organic elderberries, organic orange peels, and natural flavoring.

BF44 |
USDA Organic Holy Basil Tulsi organic loose leaf herbal tea
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This fine-cut leaf grade of organic Holy Basil, (aka Tulsi), produces a rich cup with a complex and spicy character. The dominant flavor notes are anise and pepper, with nuances of citrus and cinnamon.

BH02 |
USDA Organic Ginger organic loose leaf herbal tea
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Ginger (Zingiber officinale) is a widely used and very popular herb. Our new lot of this tisane is from India and has a zesty, peppery character. The liquor is slightly darker in color than our previous lot, and has a lingering sweet/spicy quality. A steeping time of 8-10 minutes is recommended.

BH15 |
USDA Organic Lemon Ginger organic loose leaf herbal tea
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The perfect marriage of lemon and ginger creates this spicy, invigorating blend, great for any time of day. Contains organic ginger pieces, organic lemongrass, organic lemon peel, organic licorice root, and organic spearmint.

BH18 |
USDA Organic Chai organic loose leaf herbal tea
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A wonderful blend of traditional Chai spices that may be enjoyed on its own or mixed with your favorite tea. Contains organic cinnamon pieces, organic ginger pieces, organic cardamom seeds, organic cloves and organic black pepper.

BH33 |
USDA Organic English Breakfast organic loose leaf black tea
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A hearty blend of rich CTC Assam and BOP Ceylon teas, yielding a cup with robust flavor and a brisk finish. This is an organic version of a classic, bracing breakfast blend.

TB01 |
USDA Organic Green Rooibos organic loose leaf herbal tea
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This green Rooibos is a popular variation of the standard (oxidized) versions. With a light flavor, fresh aroma, and mild sweetness, this tisane is an excellent choice for a caffeine-free beverage.

BA02 |
USDA Organic Peppermint organic loose leaf herbal tea
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Fresh tasting, highly aromatic, very round peppermint flavor.

BH46 |
USDA Organic loose leaf Darjeeling green tea
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This tea is not available. For an excellent alternative, please try our Arya Estate Emerald Green Darjeeling offering.
This organic green Darjeeling offering produces a pale gold liquor with a light vegetal fragrance that hints of stone fruit. A pronounced sweetness, suggestive of a juicy pear, complements the smooth, buttery mouth feel. A crisp, effervescent finish dances across the palate. An outstanding tea.

TDG1 |
USDA Organic Earl Grey organic loose leaf black tea
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A fine organic Ceylon tea with a compelling Earl Grey scent.

TE15 |
USDA Organic Japanese organic loose leaf green tea
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This offering was grown using the Saemidori cultivar in Miyazaki prefecture, located on the island of Kyushu. Both the leaf and cup have a deep, dark green color and heady, rich aroma. The exquisite liquor has sweet, vegetal notes, a brothy mouth feel and pleasing, light astringency. The leaves are typical of the Fukamushi style, with both larger and small leaf pieces.

TJ05 |
USDA Organic Gen-mai Cha organic loose leaf green tea
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An organic version of this very popular tea. The liquor is aromatic and has the classic toasty, nutty flavor of this unique tea.

TJ22 |
USDA Organic Ho-ji Cha organic loose leaf green tea
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This roasted, organic tea is produced from first grade, bold-leaf Bancha. The flavorful infusion has a rich character, with complex, toasty notes.

TJ41 |
USDA Organic Japanese organic loose leaf green tea
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Limited lots of organic Gyokuro tea are produced each year. This lot has smooth umami notes, a rich cup and a clean, sweet finish. It was grown in Miyazaki prefecture using the Yabukita cultivar. We are happy to offer this tea while our current supply lasts.

TJ81 |
USDA Organic China organic loose leaf green tea
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Processed in the style of a Japanese Sencha tea, this selection is an excellent value for an everyday green tea. The golden cup is aromatic with floral hints and a sweet, buttery mouth feel.

ZG07 |
USDA Organic Jasmine Pearl organic loose leaf green tea
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This rare offering is produced from carefully selected leaf sets, consisting of buds and tender first-leaf sets. It is then scented with the highest quality jasmine blossoms, which are later painstakingly removed to ensure that the quality of the leaf is represented in the cup.

ZJ91 |
USDA Organic Rooibos organic loose leaf herbal tea
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This organic Rooibos has an inviting aroma, with hints of vanilla and citrus. The smooth flavor has notes of spice and caramel. We recommend this tisane for drinking iced, as well as hot.

BA20 |
USDA Organic Ceylon organic loose leaf green tea
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From the Uva district, this organic green tea offering has long, well-twisted leaves that produce a pale golden liquor with a smooth mouth feel. The light, sweet aroma is earthy with mineral nuances. The herbaceous cup has a stone fruit sweetness and a clean finish. This is a great choice for those who enjoy a less vegetal flavor.

TC38 |
USDA Organic Vanilla Rooibos organic loose leaf herbal tea
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This organic South African Rooibos is blended with Bourbon vanilla bits, marigold petals and natural flavoring. Delicious hot or iced, you may enjoy this herbal infusion neat or with your favorite milk and sweetener.

BA38 |
USDA Organic Colombian organic loose leaf black tea
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The juxtaposition of dark leaves and golden tips gives this black tea from Colombia a beautiful appearance. The dark copper amber liquor is fragrant with toasty cocoa hints. The rich cocoa quality carries on in the flavor of the full-bodied cup, finishing with a raisin sweetness.

TSA1 |
USDA Organic China Silver Needle organic loose leaf white tea
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This special production is composed entirely of unopened leaf buds. The cup has a delicate, sweet aroma. The light liquor is refreshing with a sweet hint and a lightly nutty/fruity finish. An outstanding organic white tea.

ZW90 |
USDA Organic loose leaf Darjeeling black tea
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Rich and full-bodied, this 2018 organic second flush offering has a pronounced honey sweetness that enhances its complex flavor profile. Nutty/toasty hints complement notes of muscatel and stone fruit in the dark copper cup, leading to a silky smooth finish. This tea is a great choice for those who enjoy a splash of milk in their Darjeeling tea.

TD75 |
USDA Organic loose leaf Darjeeling black tea
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The neat, finely particled leaves of this 2019 organic first flush Darjeeling yield a sweet, lively cup with a buttery fragrance. The golden amber liquor exhibits a full mouth feel and the ripe sweetness of tropical fruit. A refreshing astringency blooms and lingers long into the finish. May be enjoyed hot or iced. We recommend a 2-minute steeping time.

TD113 |
USDA Organic loose leaf Japanese green tea
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This organic Sencha offering comes from Kagoshima prefecture in southern Japan. Crafted from the Saemidori cultivar, the emerald green leaves produce a pale yellow-jade liquor with a clean aroma and rich buttery quality. With a fresh savory flavor reminiscent of steamed spring greens, the cup feels soft and silky on the palate. A smooth, lingering finish completes an outstanding tea experience.

TJ04 |
USDA Organic loose leaf Japanese toasted rice twig tea
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Toasted brown rice combines with roasted tea twigs to create a harmonious blend of toasty aroma and flavor. The medium-amber cup is smooth and mellow with a honey sweetness that envelops notes reminiscent of semi-sweet cocoa. A great tea for any time of day. This special blend was designed by and crafted exclusively for Upton Tea Imports.

TJ94 |
USDA Organic loose leaf Japanese green tea
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A sweet, delicate fragrance introduces this organic Japanese Sencha tea. The yellow-jade cup has a light vegetal character with savory hints of umami. A gentle sweetness complements the clean finish. A great value.

TJ00 |
USDA Organic loose leaf Darjeeling black tea
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Harvested at the height of the 2019 second flush season, this organic broken-leaf Darjeeling produces a smooth, full-bodied cup. Hints of almond and dried cherry add complexity to the toasty aroma, which is complemented by a rich honey sweetness in the dark amber liquor. This robust selection is a great choice for adding a splash of milk.

TD125 |
USDA Organic loose leaf Darjeeling black tea
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A sprinkling of downy silver tips adorns the olive-green leaves of the very first harvest from the 2020 first flush season at Tindharia Estate. The sparkling amber-gold cup is fragrant with hints of fresh sweet corn. Upon first sip, an inviting effervescence awakens the palate. A buttery smooth mouth feel and tropical fruit sweetness embrace hints of flowers and corn silk, which linger into the finish. This organic selection provides an outstanding tea experience.

TD127 |
USDA Organic loose leaf China black tea
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An abundance of downy, golden tips and chocolate-brown leaves produce a dark ruby-copper liquor with a pronounced cocoa aroma and velvety smooth mouth feel. A caramel sweetness wraps around notes of semi-sweet cocoa, complemented by warm toasty hints.

ZY11 |
USDA Organic Colombian organic loose leaf black tea
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The very bold, twisted leaves of this black tea offering from Colombia yield a dark amber copper liquor with an inviting toasty aroma. The rich, full-bodied cup is very smooth with a cocoa mouth feel. A hint of caramelized sugar and whisper of spice linger in the finish.

TSA2 |
USDA Organic Colombian loose leaf black tea
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With its robust character and full mouth feel, this organic black tea selection from Colombia is a great morning eye opener. Notes of sweet milk chocolate predominate in both the aroma and the dark ruby copper cup. Hints of Burgundy and malt provide a lively complement to the rich flavor. A smooth finish completes an exceptional tea experience. A staff favorite.

TSA6 |
USDA Organic China organic loose leaf white tea
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A special grade of organic white tea, this Pai Mu Tan (Bai Mu Dan) selection has a full complement of tender leaf buds. The dark golden cup is well-balanced with an earthy, herbaceous aroma. The bolder leaf style yields a liquor with full flavor and subtle hints of melon and spice.

ZW57 |
USDA Organic Jasmine organic loose leaf green tea
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Restock available soon!
An organic silver-tip green tea was scented with fresh, organic jasmine blossoms, creating this delightful tea. The cup aroma is candy sweet and redolent with the sublime scent of jasmine. The liquor is smooth and well balanced, with a pleasing level of jasmine flavor that lingers into the finish.

ZJ57 |
USDA Organic China organic loose leaf green tea
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Restock available soon!
The leaves of this Zhejiang province organic selection are neat and well made in the classic Lung Ching flat shape. The dark golden cup has a toasty, nutty aroma with a light floral hint. A vegetal sweetness predominates, with chestnut notes complementing the flavor profile.

ZG70 |
USDA Organic Matcha Gen-mai Cha loose leaf green tea
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This extraordinary grade of Matcha Gen-mai Cha is seldom seen outside of Japan. The components are of exceptional quality, and produce a harmonious, well-balanced infusion, which is eminently smooth. Toasted rice add a soothing, mellow quality to the complex vegetal flavor.

TJ28 |
USDA Organic KuKi Cha organic loose leaf green tea
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This is an organic green tea, produced from Camellia sinensis twigs. The mellow cup has delicate, fresh hay flavor notes. Naturally low in caffeine.

TJ34 |
USDA Organic Green Honeybush organic loose leaf herbal tea
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Honeybush is gaining popularity as a caffeine-free alternative to decaffeinated teas. This unoxidized version, which is higher in antioxidants than traditional Honeybush, has an invigorating aroma and flavor notes of citrus and sweet apricot.

BA29 |
USDA Organic Japanese organic loose leaf green tea
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This selection from Kirishima, in Kagoshima prefecture, is crafted from the Yabukita cultivar and usually reserved for the domestic market. The mouth feel has a decidedly brothy character, and the flavor has a classic "umami" aspect. A superb specimen of this style and grade.

TJ18 |
USDA Organic Ceylon organic loose leaf black tea
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Restock available soon!
Attractive and bold, the large, dark brown leaves of this organic offering have a folded, crepey appearance. The medium amber cup has a hint of caramel sweetness, a warm toasty quality, and a gentle pungency that plays at the edge of your palate.

TC60 |
USDA Organic Assam organic loose leaf black tea
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This Assam selection produces a dark cup with a full flavor profile. Notes of cocoa and a delicate caramel hint complement a sweet and toasty aroma for an enjoyable cup.

TA07 |
USDA Organic China organic loose leaf green tea
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Literally translated, Chun Mee means 'precious eyebrows.' One of our most popular organic China green teas. Steep about 2 minutes.

ZG18 |
USDA Organic Korean organic loose leaf green tea
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This handcrafted, organic offering from Korea is called Jung-Jak, or "medium sparrow tongue." The bright golden cup has a crisp character, nicely balanced with a sweet melon note. The liquor has a floral fragrance and a clean, refreshing finish.

TR55 |
USDA Organic African organic loose leaf black tea
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The cup has a full flavor and aroma, with a medium body. May be enjoyed plain, but it is strong enough to accommodate a touch of milk. Longer steepings yield a robust cup with notes of rose and peppery hints. At briefer steepings, the liquor is sweeter and more delicate.

TK12 |
USDA Organic Assam organic loose leaf black tea
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A blend of choice CTC-grade Assam teas, with the typical malty and flavorful taste profile. A perfect choice for those seeking a strong morning cup.

TA15 |
USDA Organic Colombian organic loose leaf green tea
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The dark olive leaves of this green tea offering from Colombia are long and wiry, yielding a golden jade liquor with an herbaceous aroma. The cup has a smooth, buttery mouth feel with a hint of honey and suggestion of cocoa. With its crisp, clean finish, this tea is a great choice for those looking for a green tea without a vegetal quality.

TSA3 |
USDA Organic China organic loose leaf green tea
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This grade of Gunpowder tea is produced from fine China green tea that is painstakingly processed into loosely rolled "pearls." The finished product is a tea with rich flavor, balanced pungency, and the smoky tones one would expect from a quality Gunpowder.

ZG26 |
USDA Organic Japanese organic loose leaf green tea
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First grade Bancha, produced during peak season, is a tea with herbaceous aroma, smooth character, and pale jade liquor. This is a tea with a full mouth feel, bright cup, and clean finish.

TJ06 |