Organic Loose Leaf Tea

A blend of choice CTC-grade Assam teas, with the typical malty and flavorful taste profile. A perfect choice for those seeking a strong morning cup.

First grade Bancha, produced during peak season, is a tea with herbaceous aroma, smooth character, and pale jade liquor. This is a tea with a full mouth feel, bright cup, and clean finish.

Fresh tasting, highly aromatic, very round peppermint flavor.

The well-made, russet brown leaves show a modest amount of golden tips in this flavorful organic Himalayan selection from the Champawat district, located on the Nepal border in northern India. The deep amber cup has a bright aroma with caramel nuances and hints of roasted malt. The liquor exhibits an inviting sweet character with hints of honey and stone fruit.

An organic silver-tip green tea was scented with fresh, organic jasmine blossoms, creating this delightful tea. The cup aroma is candy sweet and redolent with the sublime scent of jasmine. The liquor is smooth and well balanced, with a pleasing level of jasmine flavor that lingers into the finish.

This selection is produced via the careful processing of quality green tea with fragrant jasmine blossoms. The result is a mildly pungent tea with a pleasant aroma and delicate jasmine essence. The liquor has a pleasingly rich taste.

The carefully rolled leaves are as fragrant as a spring morning. The pale golden cup has a rich buttery quality, present in both the aroma and the full flavor. Floral notes are complemented by a whisper of fresh corn silk, followed by a smooth, lingering finish. This tea is the perfect choice for multiple steepings.

Literally translated, Chun Mee means 'precious eyebrows'. One of our most popular organic China green teas. Steep about 2 minutes.

With its robust character and full mouth feel, this organic black tea selection from Colombia is a great morning eye opener. Notes of sweet milk chocolate predominate in both the aroma and the dark ruby copper cup. Hints of Burgundy and malt provide a lively complement to the rich flavor. A smooth finish completes an exceptional tea experience. A staff favorite.

The juxtaposition of dark leaves and golden tips gives this black tea from Colombia a beautiful appearance. The dark copper amber liquor is fragrant with toasty cocoa hints. The rich cocoa quality carries on in the flavor of the full-bodied cup, finishing with a raisin sweetness.

The dark olive leaves of this green tea offering from Colombia are long and wiry, yielding a golden jade liquor with an herbaceous aroma. The cup has a smooth, buttery mouth feel with a hint of honey and suggestion of cocoa. With its crisp, clean finish, this tea is a great choice for those looking for a green tea without a vegetal quality.