A perfect choice for breakfast tea, this broken-leaf selection wakes you up with its brisk, refreshing aroma. Notes of honey and a light floral hint blend harmoniously with a rich, toasty character.
TC52
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Nuwara Eliya, nestled in the central mountainous region of Sri Lanka, produces the highest grown Ceylon teas available. The cool, rainy climate of the region stimulates the growing bushes, and the leaves, when infused, yield a mellow yet satisfying cup.