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loose leaf Assam black tea
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The finely particled leaves of this 2020 Assam selection display an attractive, tippy appearance. The dark copper cup is robust yet smooth, with a rich character enhanced by pronounced malty and cocoa notes. Nuances of spice linger in the zesty finish. This is a great value for a quality cup with exceptional flavor.

TA131 |
Seasons Pick Mangalam Estate FOP (2020) Assam
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The bold, dark-brown leaves of this 2020 Assam offering produce a deep ruby-copper liquor, thick and rich, with a light malty aroma. Toasty/woody nuances complement hints of malt and cocoa in the smooth flavor. The lively finish lingers with a whisper of spice. A great value for your everyday cup.

TA138 |
loose leaf China black tea
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The aromatic, dark-brown leaves of this Congou black tea produce a deep amber liquor, fragrant with hints of cocoa and a dark sugar sweetness. The medium-bodied cup is bright and smooth, featuring toasty/woody notes accented by hints of cocoa and a gentle, lingering toastiness. A solid everyday cup at an attractive price.

ZP101 |
loose leaf Assam black tea
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A thick, eye-opening character distinguishes this 2020 broken-leaf offering. Starting with a toasty/malty aroma, the flavor unfolds to reveal layers of rich malt, cocoa, honey and dry red wine, complemented by a lively, lingering finish.

TA141 |
loose leaf Assam black tea
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Sprinkled with golden tips, the bold, dark brown leaves of this 2020 Assam selection produce a hearty, complex cup, redolent with a rich maltiness. Rich notes of cocoa are supported by hints of malt and a stone fruit sweetness in the dark amber-copper liquor. A whisper of spice may be found in the lingering finish. A staff favorite.

TA125 |
loose leaf China black tea
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Fragrant with notes of dark cocoa powder, the rich aroma portends the velvety smooth, full-bodied cup filled with pronounced cocoa flavor. A warm toastiness wraps around sweet hints of honey that linger in the finish.

ZK100 |
USDA Organic Organic Chamomile
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Restock available soon!
This new lot of chamomile is organically grown. Whole dried flowers, with a high concentration of flavor oils, yield a rich, deep-yellow cup, buttery smooth and floral sweet. A caffeine-free beverage.

BH51 |
loose leaf Assam black tea
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Producing premium teas since 1856, the Meleng Estate is one of the oldest tea gardens in Assam. Decorated with an abundance of golden tips, the dark brown leaves of this 2020 selection produce a deep copper liquor fragrant with notes of malt and whispers of red wine and sweet almond. The robust cup offers a smooth, rich complexity with notes of malt and cocoa, complemented by a stone fruit sweetness and warm toasty hints. The lively finish is long and lingering. Excellent with milk.

TA135 |
Coconut Flavored Loose Leaf Green Tea
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A very fragrant buttery aroma introduces this premium, naturally flavored loose leaf green tea.

NG156 |
loose leaf Darjeeling black tea
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With its great value and rich, full-bodied character, this 2020 second flush Darjeeling blend is the perfect choice for your everyday cup. The bold, dark brown leaves produce a dark amber liquor with a pronounced toasty aroma, fragrant with ripe fruity hints. A silky smooth mouth feel complements a tropical fruit sweetness that lingers into the finish.

TDB6 |
loose leaf Assam black tea
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Adorned with downy golden tips, the bold, dark brown leaves of this 2020 offering infuse a classic Assam featuring a delightful balance of rich maltiness and refreshing astringency. The aroma is fragrant with hints of malt and semi-sweet chocolate. A dried fruit sweetness and hints of warming spice and cacao lead to a crisp finish.

TA130 |
loose leaf Assam black tea
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This 2020 Assam offering boasts a thick, eye-opening character, perfect for your morning cup. Pronounced malty notes in both the aroma and flavor join hints of cocoa and a stone fruit sweetness in the dark copper liquor. A whisper of red wine livens up the lingering finish.

TA140 |