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Korea has a rich tea heritage that dates back to the 4th century C.E. during the "Three Kingdoms Era," when it was introduced by Buddhist monks. Today, Korean tea drinking culture includes both a "daily" and "formal" tea ceremony. Korean tea includes both bright and refreshing green tea, and teas infused with various herbs, berries, grains, and roots.
Our premium Korean teas are sourced from the best farms in the country and have complex flavor notes. Try one today.
