Indonesian Sumatra Black Tea

This thick teapot cosy is available in multiple patterns/solid colors and will keep your tea piping hot. Measuring 13.5" along the bottom and 8.5" tall, this is the perfect companion to our 20-ounce Chatsford teapot. A handy loop at the top makes for easy removal. Hand wash gently in cold water. Made in New Hampshire.

An elegant way to store your tea, this 4 oz. tin will hold 100-125 grams of tea, or the equivalent of one of our single packet sizes. Dimensions: 3” square by 3 5/8” tall.

This thick teapot cosy is available in multiple patterns/solid colors and will keep your tea piping hot. Measuring 16.5" along the bottom and 9.5" tall, this is the perfect companion to our 6-cup (36 oz) Chatsford teapot. A handy loop at the top makes for easy removal. Hand wash gently in cold water. Made in New Hampshire.

An elegant way to store your tea, this 8-oz. tin will hold 200-250 grams of tea, or the equivalent of one of our double (D) packet sizes. Dimensions: 4” square by 3 ¾” tall.

A ceramic pot manufactured in China with a stainless steel infuser basket and flip top lid. This teapot holds 36 oz. (Please note that image colors may vary due to monitor settings.)

This organic Matcha offering produces a superlative, dark jade cup with a pronounced vegetal character and full mouth feel. Packed in a small, matte silver tin.

Please note that the tin label cannot be personalized.

To celebrate our 30th Anniversary in 2019, we invited our Valued Customers to submit their tea stories to us. We were astounded by the quality and number of articles that we received. Some stories made us laugh and some stories made us cry. The more we read, the more we found that the common thread connecting these amazing stories was how tea is such a special and integral part of our Valued Customers’ lives. We knew that these stories would resonate with all of you. Our sincere hope is that you will enjoy reading them, a cup of Upton tea in hand, for many years to come.

With its soothing blend of herbs and fruit pieces, this is the perfect cup for bedtime. The sweet herbaceous aroma is inviting with hints of apple, peach, and mint. Apple and peach bits combine with orange peel to lend a fruity aspect to the cup. Lemon balm, lavender, valerian, and hops offer calm and relaxation before sleep. Decorated with cornflower petals and tea blossoms, this caffeine-free selection is a great addition to your herbal cupboard.

The natural flavor of apricot lends a sweet, juicy flavor to the black tea base. Contains dried apricot bits (apricots, sugar).

Pronounced honey-dipped apricot notes lend a rich ambrosial aroma and flavor to this organic Rooibos offering. Hints of vanilla, candied citrus and caramel add a delightful complexity to the dark amber cup. The flavor lingers long into the smooth finish. This caffeine-free treat tastes wonderful hot or iced.

An inviting floral fragrance introduces this first flush selection from the Arya Estate, which has been producing premium Darjeeling teas for over 100 years. The amber gold cup is lively and bursting with mouth-filling complexity. Notes of sweet flowers, buttery corn silk, juicy tropical fruit and creamy almond create a rich harmony of well-balanced flavor that lingers long into the crisp finish.

A blend of choice C.T.C. grade Assam teas, with the typical malty and flavorful taste profile. A perfect choice for those seeking a strong morning cup.

A bit of Lapsang Souchong is blended with Keemun and Darjeeling, yielding a mildly smoky tea. Perfect for an afternoon uplift.

The bold, meticulously crafted leaves of this 2023 first flush Darjeeling yield a lively cup with a rich, silky mouth feel. The candied floral aroma whispers of orange blossoms and a light herbaceous nuance. With notes of tropical fruit and flowers, the flavor profile epitomizes “springtime in a cup.” This exceptional offering finishes on a crisp citrus-like note, balanced with a lingering sweetness. A staff favorite.

The bold, attractive leaves of Balasun Estate’s very first plucking are sprinkled with a fair complement of silvery tips. The fresh aroma is delicate, with honeyed floral hints. The amber-gold cup is exceptional, with rich floral notes enhanced by a silky smooth mouth feel. A tropical fruit sweetness leads to a crisp, lingering finish.

This 2023 second flush darjeeling tea selection has an inviting fragrance with pronounced muscatel notes that are accentuated by a molasses sweetness and light vanilla hint. This exceptional loose leaf black tea has a velvety smooth mouth feel that embraces a complex flavor profile with classic muscatel notes, a honey-sweet floral hint, and cedar/oak nuances. The finish lingers with a lively crispness and earthy hint.

Smooth and lively with a pronounced toasty aroma, this broken-leaf second flush offering is the perfect choice when you’re looking for a rich, full-bodied Darjeeling. Hints of muscatel sweetness support the warm toasty character in both the aroma and the dark amber cup. The finish lingers with a suggestion of honeyed fruit. A great value.

This attractive 12-ounce bamboo tumbler is the perfect accessory for keeping your tea hot (or iced) for hours, whether at home or on-the-go. Its double wall construction - bamboo exterior and stainless steel interior - functions just like a high-quality thermos. A stainless steel infuser basket is included. Hand washing is highly recommended.

First grade Bancha, produced during peak season, is a tea with herbaceous aroma, smooth character, and pale jade liquor. This organic tea has a full mouth feel, bright cup, and clean finish.

A naturally flavored herbal blend that harmonizes the flavors of mint, lemongrass, ginger, chamomile, hibiscus, licorice and blackcurrants. This berry fruity blend is a caffeine-free herbal beverage.

Fannings grade teas infuse quickly, producing a robust beverage. This blend of rich teas from Indonesia, Africa, and India will please those who like a hearty tea at a moderate price.

The natural flavor of blackcurrant lends a refreshing tartness to the black tea base. Contains dried blackcurrants and blackberry leaves.

Decorated with blue cornflower petals, this naturally flavored Earl Grey selection has a light bergamot fragrance and well-balanced flavor. Smooth and citrus bright, the medium amber cup offers the perfect blend of natural bergamot and black tea flavor. A light sweetness complements the bergamot and lingers into the finish.

Dried blueberries and natural flavoring complement the full-bodied black tea base, yielding a dark copper liquor with a sweet blueberry aroma and flavor. Enjoy this well-balanced blend hot or iced.

A caffeine-free fruit blend containing hibiscus petals, rosehip peels, apple pieces, elderberries, orange peels, and natural blueberry flavoring. The aroma is fragrant with sweet berry notes and a hint of citrus. A crisp mouth feel invigorates the juicy berry flavor. Enjoy hot or over ice for a refreshing iced tea.

This Blueberry Fruit Blend is a comparable tisane to our BF44: Berry Fruit Blend, now discontinued.

South African Rooibos is blended with pieces of dried blueberries, blackcurrants and grapes along with hibiscus flowers, rosehip peels and beetroot bits, creating a refreshing, caffeine-free herbal with a well-balanced sweet/tart flavor. Great hot or iced.

This 34-ounce glass teapot features an innovative press system that stops the tea steeping once the plunger is depressed, with no need to remove the stainless steel infuser. The heat-resistant borosilicate glass construction allows you to enjoy the beautiful color of your tea. A silicone rim secures the infuser firmly into the teapot for easy pouring. Approximately 6 ¼ inches tall by 7 ½ inches wide. All parts are dishwasher safe.

Take your tea with you wherever you go! Crafted from easy-to-clean stainless steel for durability, this 15-oz. tea press has a double-wall, vacuum-insulated construction to keep your tea hot while you travel. A silicone and mesh filter contains your tea leaves, and a convenient press will halt steeping when depressed. Wrapped in a non-slip, black silicone band for a comfortable grip, this portable tea maker combines the benefits of a French press steeping system with an insulated travel flask in one handy unit. Approximately 8 ½ inches tall by 3 ¼ inches wide. All parts are dishwasher safe.

Take your tea with you wherever you go! Crafted from easy-to-clean stainless steel for durability, this 15-oz. tea press has a double-wall, vacuum-insulated construction to keep your tea hot while you travel. A silicone and mesh filter contains your tea leaves, and a convenient press will halt steeping when depressed. Wrapped in a non-slip, red silicone band for a comfortable grip, this portable tea maker combines the benefits of a French press steeping system with an insulated travel flask in one handy unit. Approximately 8 ½ inches tall by 3 ¼ inches wide. All parts are dishwasher safe.

A hearty blend of Ceylon and Assam teas, this tea is rich and flavorful, even with extra milk.

4 tins (approx. 35g each) of teas from the following black tea blends, depending upon seasonal availability: TB10: Bond Street English Breakfast, TB70: Finest Russian Caravan, TB75: Baker Street Afternoon Blend, TB20: River Shannon Breakfast Blend, TB02: Leadenhall Street Breakfast Blend, or TB86: Richmond Park Blend. Specially blended for us in London by master tea blenders.

Please note that Sampler Sets cannot be personalized.

Please note that the 4 teas in this sampler set will vary according to the season.

This brushed steel tin weighs approximately 110 grams and has a capacity of approximately 150 grams, but may hold more or less depending on the leaf size of the tea. The tin measures 4 1/4" tall and the lid measures 3/4" tall. The diameter is 3". Made in China.

With a tea growing history of over 900 years, the Bulang Mountain range of Yunnan province includes some of the most prized Pu-Erh production regions. In the pale rosy-amber cup, a complex aroma introduces notes of earth and fleeting whispers of fruit and smoke. The flavor is rich with pronounced stone fruit notes of plum and apricot wrapped in honey sweetness, a mouth-filling nectar-like quality. Produced from a large-leaf varietal, this 4 ½ inch diameter round tea cake weighs approximately 95-100 grams and comes packaged in our silver packet.

With a tea growing history of over 900 years, the Bulang Mountain range of Yunnan province includes some of the most prized Pu-Erh production regions. The aroma reveals a woody/toasty/sweet earthy complexity, complemented by hints of cocoa. The velvety smooth, rounded cup is dark and rich with notes of molasses, chestnut and a hint of spice. The clean finish lingers with nuances of cinnamon and clove. Produced from a large-leaf varietal, this 4 ½ inch diameter round tea cake weighs approximately 95-100 grams and comes packaged in our silver packet.

This fine C.T.C. (Crush-Tear-Curl) style of tea infuses quickly. One minute of steeping produces a hearty cup of flavorful tea.

The Crush-Tear-Curl manufacturing method produces quick-brewing teas with full flavor. We highly recommend this blend of Assam teas for those who like a very hearty cup. Exquisite with milk.

This decaffeinated tea offering is a medium-bodied, breakfast-style tea. A toasty hint complements the smooth, rich flavor.

This premium blend of decaffeinated broken-leaf Assam black teas produces a rich, full-bodied cup. The aroma is sweet with hints of malt. The dark copper liquor is bright with a smooth mouth feel, leading to a pleasant pungency lingering in the finish.

The top standard of decaffeinated Ceylon available, and by far the most flavorful, and best we have cupped. Please note that even the best decaffeinated teas lack some of the flavor and complexity of their unprocessed counterparts.

The top standard of decaffeinated Darjeeling tea available, and by far the best we have cupped. Please note that even the best decaffeinated teas lose some of the flavor and complexity of their unprocessed counterparts.

The top standard of decaffeinated Earl Grey available, and by far one of the best we have ever cupped. Please note that even the best decaffeinated teas lack some of the flavor and complexity of their unprocessed counterparts.

Cacao husks and nibs, from small chocolate producers in the Tumaco region of Colombia, are blended with bold, dark brown leaves to create this unique, naturally flavored selection from Colombia. Sweet notes from the black tea base provide the perfect accent for the rich cocoa flavor.

Made by third generation preserve makers in Vermont, this unique sweet/savory jam has been elevated to an exemplary level with the rich pairing of fig and pear, sweetened by pure honey. Enjoy this treat with your favorite tea at any time of year. This 10 oz. jar should be refrigerated after opening. No GMOs.

Offerings from the Castleton Estate have always been among our favorites of each season. With its rich fruity flavor and complex, inviting aroma, this exemplary second flush selection is sure to satisfy the Darjeeling lover. The medium amber cup is velvety smooth with a warm toastiness balanced by a honey sweetness. A lively, lingering finish completes a great tea experience.

The Castleton Estate is known for crafting top-notch Darjeeling teas. This 2023 second flush Darjeeling tea offering is true to their reputation. The chestnut-colored liquor has a lively fruity bouquet in both the aroma and flavor, with hints of muscatel and a ripe stone fruit sweetness. The smooth, full-bodied cup of loose leaf Darjeeling tea has a rich mouth feel and honey nuances, which linger in the finish alongside a whisper of wildflowers.

This choice Ceylon black tea blend offers a bright, toasty/woody cup with a full mouth feel and gentle honey sweetness. A clean, crisp citrus nuance lingers in the finish. A great value for your everyday tea.

This full-bodied Ceylon blend offers a rich, toasty aroma and smooth, bright cup. The finish lingers with a hint of spice. An excellent morning tea, this flavorful selection is especially suited for the addition of milk and sugar.

Well twisted, ebony brown leaves and a complement of silver buds yield a dark, satisfying infusion with a sweet aroma. Notes of honey and malt round out the bright, toasty cup, which could accommodate milk, if desired. A pleasant briskness lingers in the light fruity finish.

This beautifully handcrafted Ceylon white tea showcases downy, silver-sage buds. The pale champagne-colored liquor has a fresh, inviting fragrance. A silky smooth mouth feel complements sweet notes of melon and apricot. A clean finish completes an outstanding tea experience.

A wonderful blend of traditional Chai spices that may be enjoyed on its own or mixed with your favorite tea. Contains organic cinnamon pieces, organic ginger pieces, organic cardamom seeds, organic cloves, and organic black pepper.

Chai is traditionally made by simmering tea and fresh spices in highly sweetened milk. This naturally flavored version may be prepared like regular steeped tea, or the more traditional way by simmering 5-8 minutes in a pan of milk. Add lots of honey or sugar and serve hot or iced. This selection has pronounced clove and cinnamon notes that balance wonderfully with the premium black tea base.

A blend of chamomile, rose hips, orange peels, lemongrass, hibiscus and spearmint produces a naturally flavored, caffeine-free cup.

When steeped as a tea, dried chamomile flowers are highly valued for their soothing aroma and relaxing flavor. Combined with the sweetness of blackberry leaves and supporting hints of spearmint and applemint, the bright floral flavor of chamomile offers a calm respite at the end of your day. This comforting herbal blend is caffeine-free.

This lot of Egyptian chamomile is organically grown. Whole dried flowers, with a high concentration of flavor oils, yield a rich, deep-yellow cup, buttery smooth and floral sweet. This organic chamomile is a caffeine-free herbal beverage.

These strainer baskets are replacements for those sold with the 2-cup Chatsford teapots. Because of the unique design, they are not suitable for use in ordinary teapots. BPA free product.

These strainer baskets are replacements for those sold with the 4-cup Chatsford teapots. Because of the unique design, they are not suitable for use in ordinary teapots. BPA free product.

These strainer baskets are replacements for those sold with the 6-cup Chatsford teapots. Because of the unique design, they are not suitable for use in ordinary teapots. BPA free product.

These strainer baskets are replacements for those sold with the 8-cup and 10-cup Chatsford teapots. Because of the unique design, they are not suitable for use in ordinary teapots. BPA free product.

Quality tea and a simple steeping method are key to the enjoyment of loose leaf tea. This gift set includes our AS31: Chatsford Mug Infuser with Lid and your choice of one Sampler Set from the multiple option list. Beautifully packaged in our blue gift box.

Please note that Sampler Sets cannot be personalized.

The perfect solution for steeping tea anywhere, and ideal for a single cup or mug of tea. The Chatsford mug infuser basket is suitable for all types of tea from very fine-leaf English teas to large-leaf Oolongs. It is very strong in construction, dishwasher-safe, and with proper care will last many years. This boxed infuser includes a handy lid, which retains heat during steeping and doubles as a trivet. Made in the UK. Basket measures 3" high and 3 1/4" across. BPA free product.

The quality of leaf and the careful production differentiates this Yunnan Pu-Erh from the common varieties. Still intense and earthy, but smoother and more complex in flavor. A sample is suggested for the uninitiated.

From Yunnan province, this outstanding Chinese black tea offering has long ebony-brown leaves that steep a velvety smooth cup. The sweet aroma of this Yunnan tea, hinting of rose petals, is balanced with pronounced spicy notes of cinnamon and nutmeg. The dark amber liquor exhibits exceptional complexity with layers of earth, spice, brown sugar, and a whisper of floral essence. The finish lingers and comforts with hints of warming spice. A staff favorite.

Bright and flavorful, this CO2 decaffeinated green tea has a pleasant vegetal quality. A bolder version of our ZG09, Decaffeinated China Green Tea.

Green tea scented with jasmine flowers, producing a fragrant, delicate tea. Sometimes classified as an Oolong tea, Jasmine teas are technically of the scented Pouchong family of teas.

An organic silver-tip green tea was scented with fresh, organic jasmine blossoms, creating this delightful tea. The cup aroma is candy sweet and redolent with the sublime scent of jasmine. The liquor is smooth and well balanced, with a pleasing level of jasmine flavor that lingers into the finish.

This organic selection is produced via the careful processing of quality green tea with fragrant jasmine blossoms. The result is a mildly pungent tea with a pleasant aroma and delicate jasmine essence. The liquor has a pleasingly rich taste.

With its rich flavor profile and smooth mouth feel, this standard grade Keemun represents a great value for a China black tea. Hints of wine and a suggestion of smoke round out the earthy, full-bodied cup.

The fragrant, dark brown leaves yield a deep amber liquor with a light smoky aroma, hinting of earth and wine. The smooth cup is rich and full-bodied, accented with smoky/earthy nuances. The finish lingers with a hint of spice.

Scented with the aromatic lychee fruit, this China black tea has a natural hint of sweetness and a flowery aroma. A new lot.

Tiny mandarin oranges are dried and stuffed with Shou Pu-Erh leaves, creating this unique tea treat. The opaque, deep brown liquor is fragrant with hints of citrus zest and earth. A whisper of cocoa joins the citrus-earthy flavor in the cup, finishing on a brisk, lively note. Each 1.5" mandarin will yield approximately 4 cups of tea. This selection is perfect for multiple steepings.

Da Hong Pao, or "Big Red Robe," is a famous Chinese Oolong tea with a colorful pedigree. The very large leaves are perfect for multiple infusions. Subsequent steepings will produce varying levels of stone fruit and honey notes. The aroma is fruity and fragrant with a hint of sweet spring flowers. A lingering vegetal sweetness is noted in the finish, along with a crisp, clean hint reminiscent of dry white wine. Very limited lot.

Very bold, handcrafted leaves produce a rich, full-bodied cup in this classic dark Oolong offering from Fujian province. The aroma is honey sweet and toasty with hints of oak and spice. The blonde-amber liquor has a velvety smooth mouth feel, which embraces layers of rich toastiness, crisp stone fruit, and cedar nuances. A mellow woodsy sweetness lingers in the finish. A great value for a premium Fine Grade Oolong.

A top grade of this lesser known style of China Oolong, this tea is slightly green, with a woody aroma and flavor. A style served in Hong Kong Chinese restaurants. Oolong tea is also referred to as Wu-Long tea, or Black Dragon tea.

This leaf format Pu-Erh yields a dark liquor with strong earthy notes in the traditional style. A good value for this Yunnan classic.

Sheng Pu-Erh tea leaves are carefully rolled by hand into medium pearl shapes, which produce a silky smooth cup with a complex aroma and flavor. Hints of fruit and spice enhance the light earthy aroma. Pronounced notes of fresh apricot are complemented by layers of honey, earth and flowers in the pale golden liquor. The crisp, refreshing finish lingers on the palate. An outstanding selection. Each 1.25" pearl will yield approximately 3-4 cups of tea.

Shou Pu-Erh tea leaves are crafted by hand into medium pearl shapes, which yield a thick, rich cup with an earthy character. The aroma is fragrant with hints of sweet toffee. Cocoa notes lead to a smooth finish, hinting of spice. Each 1.25" pearl will yield approximately 3-4 cups of tea. This selection is perfect for multiple steepings.

Small tuo chas (compressed cakes) of Shou Pu-Erh tea, with each tuo cha an ideal size for making approximately two cups. The liquor is dense and black. Multiple infusions are often made from this tea.

This Shou Mei style white tea has been handcrafted into beautiful tea pearls. The golden ecru liquor is fragrant with notes of honey and spring flowers. The sweet cup has an herbaceous flavor with notes of ripe melon. A sweet, lingering finish completes a very special tea experience. Each 1" pearl will yield approximately 2 cups of tea.

An impressive mélange of silver-sage buds and light olive-green leaves are showcased in this special lot of “White Peony” China white tea. The pale straw-gold liquor is redolent with pronounced honey notes and buttery floral hints, which spill over into the mouth-filling flavor. The silky smooth cup hints of melon, which lingers into the finish, complemented by a refreshing crispness reminiscent of dry white wine.

The dark olive, neatly rolled leaves exude a fresh buttery fragrance with hints of flowers. The pale straw-colored liquor invites that first sip with its delightful floral aroma. A nectar-like sweetness complements notes of chestnut and mineral in the light toasty cup. The finish lingers with hints of honey.

This premium Jasmine Silver Needle white tea is made entirely of the tender buds of a large leaf cultivar from the spring harvest in Yunnan province. These young buds are then naturally scented with fresh jasmine flowers over five consecutive nights. The sugar-sweet aroma is redolent with a sublime jasmine/osmanthus fragrance. The pale golden cup is light and airy with a pronounced jasmine scent, reminiscent of a lush garden’s fragrance at the height of summer. A silky smooth, refreshing finish completes a memorable tea experience. The perfect choice for a winter uplift!

Very rare, this exotic tea is the most distinguished of all white teas. The silver-leaf tea buds yield a naturally sweet, complex, and delicate tea.

4 tins (approx. 35g each) of teas from the following Chinese teas, depending upon seasonal availability: ZG20: First Grade Gunpowder Green, ZH20: China Pu-Erh Leaf, ZK11: First Grade China Keemun, ZO88: Tie-Guan-Yin Oolong Special Grade, ZW60: Special Grade Shou Mei White Tea, or ZO10: China Oolong Se Chung.

Please note that Sampler Sets cannot be personalized.

Please note that the 4 teas in this sampler set will vary according to the season.

This naturally flavored black tea is decorated with orange peels, cloves, cardamom, vanilla and rose petals. A sweet cinnamon aroma with a light floral hint introduces a flavorful cup with notes of citrus and spice. The finish is smooth and lingering. The perfect treat for those festive occasions.

Literally translated, Chun Mee means 'precious eyebrows.' One of our most popular organic China green teas. Steep about 2 minutes.

This fine Jasmine selection produces an amber gold cup with a rich, full mouth feel. The flavor showcases a perfect balance between the base tea and its meticulous jasmine scenting. Light floral notes are highlighted by a hint of sweetness that lingers into the finish.

Chung-Hao Jasmine belongs to the same series of China Jasmine tea as Yin-Hao, but is less expensive. Delicate silver tips adorn the well-made leaves, producing a light, refreshing cup redolent with the heady fragrance of jasmine blossoms. A rich sweetness blooms and lingers into the finish.

The comforting aroma and flavor of a cinnamon apple complements the dreamy smoothness of chamomile flowers in this calming caffeine-free blend. At the end of your busy day, take a moment to quiet your mind and enjoy a cup of tranquility.

A mélange of Yerba Maté, apple bits, cinnamon, guarana seeds and chicory root, this stimulating herbal blend is a great choice to enhance your energy level throughout the day. The lively cup balances a creamy cinnamon sweetness with smooth hints of apple and invigorating herbaceous notes of Maté. Grown in South America, both Yerba Maté and guarana seeds contain caffeine.

A pronounced cinnamon aroma and flavor pair well with a licorice sweetness in this full-bodied black tea Chai. The warmth of the cinnamon balances well with the zest of the ginger, both complemented by hints of cardamom. Enhance the rich spiciness of this Chai with the addition of milk/cream and sweetener.

Fresh Valencia oranges create a classic marmalade with a vibrant flavor that balances the sweet and bitter notes of the finest citrus. Handmade by third generation preserve makers in Vermont, this juicy treat tastes delicious on a baked good, paired with your favorite tea. This 10 oz. jar should be refrigerated after opening. No GMOs, No Gluten, vegan.

This metal infuser clip is used to secure the top of the disposable filter bags. Removal is easy with the attached 5 1/2" metal chain. (For use with AI42, AI43, AI64, or AI68). 1 1/4" high, 2" wide.

This bold-leaf, breakfast-style black tea blend from Colombia has a warm aroma reminiscent of baking chocolate, with toasty hints. The dark amber cup is full-bodied and honey sweet with a creamy smooth mouth feel that sets the stage for notes of rich cocoa and apricot. The finish is smooth and lingering.

This tea is the perfect choice to enjoy with a spoonful of our Tupelo Honey.

With its robust character and full mouth feel, this organic black tea selection from Colombia is a great morning eye opener. Notes of sweet milk chocolate predominate in both the aroma and the dark ruby copper cup. Hints of Burgundy and malt provide a lively complement to the rich flavor. A smooth finish completes an exceptional tea experience. A staff favorite.

The large, neatly twisted leaves of this organic Oolong offering from Colombia produce a medium amber liquor with a fresh aroma reminiscent of a clean ocean breeze. The full-bodied cup is velvety smooth and bursting with a rich ambrosial flavor that fills your mouth with pronounced notes of honey and dried stone fruit. The finish is long and lingering.

A fresh vegetal aroma, reminiscent of newly cut grass, introduces this outstanding green tea offering from Colombia. Long, wiry leaves produce a pale gold liquor that hints of sugared tropical fruit embraced by a full buttery mouth feel. A gentle hint of evergreen lends a clean, crisp quality to the finish.

The juxtaposition of dark leaves and golden tips gives this black tea from Colombia a beautiful appearance. The dark copper amber liquor is fragrant with toasty cocoa hints. The rich cocoa quality carries on in the flavor of the full-bodied cup, finishing with a raisin sweetness.

This organic competition grade Matcha produces a bright jade-green liquor with a silky smooth mouth feel. The fresh, clean flavor is outstanding, with sweet vegetal notes. Packed in a small, matte silver tin.

Please note that the tin label cannot be personalized.

Long, thin needles of lustrous dark emerald produce a yellow jade liquor exhibiting a wonderful balance of complex sweet and savory notes. A very sweet, buttery mouth feel complements rich umami notes and a fresh vegetal quality that lingers into the finish.

Perfect for the Matcha lover, this complete gift set includes a 30g tin of our Organic Competition Grade Matcha, an 8 oz. white Matcha bowl, a bamboo whisk and a bamboo Matcha scoop. Beautifully packaged in a white gift box.

Please note that the tin label cannot be personalized.

High quality Chinese loose leaf black Rose Congou Tea is scented with rose petals, creating a naturally aromatic, sweet cup with a very subtle hint of rose.

Decorated with dried cranberries and blackberry leaves, this naturally flavored black tea is bursting with sweet cranberry notes in both the aroma and the cup. The flavor lingers long into the smooth finish. Great hot or iced.

This organic selection was made specifically for use as an ingredient in smoothies, ice cream, baked goods, lattes, or anything else one's creativity can conjure up. NOP certified. Packet design may vary.

Please note that this tea cannot be personalized.

Finum brand 100 Tea Filters "Extra Slim" (UPC: 004060 420576). These filter bags are ideal for infusing 1-2 cups of tea. (For use with AI33). Measures 3 1/2" long by 2 1/2" wide. 1 1/2" flap folds over opening. Made from biodegradable oxygen-bleached paper.

This classic Chinese Oolong was grown in the Wudong area of the Phoenix Mountains in Guangdong province. “Da Wu Ye,” meaning “big dark leaf,” refers to the elegantly long, dark green leaves of this most prized of Phoenix Oolong offerings. A gentle roasted aroma introduces the light amber liquor. Pronounced stone fruit notes and hints of honey highlight the rich ambrosial character and full mouth feel of this stellar selection. The finish is smooth and lingering.

The best value in Darjeeling tea. Broken-leaf Darjeeling is often overlooked, either because the price is so reasonable or because too much value is placed on a more stylish leaf. This flavorful BOP blend offers a great cup at a very attractive price.

From its inviting aroma to its rich, full-bodied cup, this blend of premium Darjeeling teas has many fine points to consider. Fruity notes join toasty/nutty hints in the dark amber liquor. The finish lingers with a gentle astringency. An excellent choice for an everyday Darjeeling.

Half whole-leaf Darjeeling and half OP Ceylon. A great hot tea as well! The brewing information provided is for hot tea preparation. For making a concentrate for iced tea, we recommend doubling the amount listed below.

A wonderful blend of warming spices – ginger, cinnamon, cloves, and black pepper - complements the rich flavor of this CO2 decaffeinated black tea selection. Great hot or iced.

In this naturally flavored selection, the creamy vanilla aroma and flavor envelop the premium decaffeinated black tea base with a velvety richness. A delicious treat for the evening. Great hot or iced.

A high-quality black tea base is flavored with natural bergamot, creating a rich and satisfying cup with full bergamot flavor and a smooth, clean finish. Sweet lemon hints enhance the pronounced bergamot notes in the aroma.

For a smooth, mellow cup of tea. Classic Ceylon flavor.

The large leaves of this 2023 imperial broken-leaf Assam offering are generously laced with flecks of curled, golden tips, which produce a robust cup with a toasty aroma hinting of marzipan sweetness. The dark ruby-copper liquor has a thick mouth feel evocative of rich cocoa and malt, punctuated by a rich note of Burgundy that lingers in the smooth finish. Great with a splash of milk.