Indonesian black tea hails from the lush, hilly islands of Java and Sumatra. It's bold, hearty flavor and moderate caffeine content make it the perfect choice for a daily breakfast tea. To enjoy an Indonesian black tea the traditional way, serve hot with a single cube of sugar, or add milk to enhance the rich natural flavors.
Our loose leaf Indonesian black tea comes in caffeinated and decaffeinated varieties.

Java BOP Blend
A rich breakfast blend especially suited for those who enjoy a powerful cup in the morning. This also is a great choice for iced tea. Java teas are never expensive, so you get the best produced for a few cents a cup.

CO2 Decaffeinated Indonesian Black Tea
This decaffeinated tea offering is a medium-bodied, breakfast-style tea. A toasty hint complements the smooth, rich flavor.