Indian Tea

Delicate, silvery tips adorn the olive green leaves in this premiere 2018 first flush Darjeeling selection from Tindharia Estate. The fresh floral fragrance is complemented by hints of sweet melon. The sparkling, amber gold cup is buttery smooth with hints of honey and stone fruit. A crisp finish completes an outstanding tea experience.

The well-made, dark olive leaves of this 2018 first flush Darjeeling selection are decorated with silvery tips and flecks of bright green leaf. A honey sweet aroma introduces notes of tropical fruit and a velvety mouth feel in the amber gold cup. Hints of almond lead to a crisp, lingering finish.

In this 2018 organic first flush Darjeeling offering, premium tea leaves in rich tones of olive green mix with downy silver tips. A buttery smooth mouth feel enhances the fresh floral character, which is complemented by delicate vegetal hints and a whisper of almond. Nuances of stone fruit lend a refreshing sweetness to the crisp finish.

The well-made leaves of this 2018 organic first flush Darjeeling offering have a dark olive hue with a smattering of silver-green tips. A sweet, fresh aroma and an invigorating pungency make this tea a true delight to the senses. Notes of crisp fruit combine with light floral hints in the amber gold cup, leading to a clean, refreshing finish.

An abundance of glossy golden tips complements the attractive, well-twisted leaves in this outstanding Nilgiri black tea selection. The ruby copper liquor has a toasty fragrance with hints of malt. Layers of rich honey, malt, and cocoa lend a delightful complexity to the toasty cup, which finishes with a hint of spice.

This 2017 first flush offering is fragrant with a sweet, toasty aroma. The first sip of the dark golden liquor reveals notes of honey and flowers. A smooth mouth feel is punctuated by a gentle pungency, reminiscent of citrus zest, that lingers into the finish.

A profusion of downy golden tips provides a striking contrast to the dark brown leaves in this top-quality Assam offering. With a complexity in both the aroma and flavor, the dark amber cup is smooth and rich. Layers of malt, cocoa, and wine linger into a light spicy finish.

From the 2018 first flush season at Thurbo Estate, this classic selection displays a smooth, rich mouth feel with sweet floral notes. A honeyed fragrance enhances a touch of almond in the dark golden cup. The finish is crisp and lingering.

The silver-tipped leaves of this 2018 first flush Darjeeling offering yield an amber gold liquor with a fresh, lively character. The flavorful cup is delightful on the palate, smooth with floral hints. A refreshing pungency is balanced with an overall honey-sweet quality that lingers long into the finish.

The Poobong Estate has been producing teas of superior quality since the early 1900s. With its rich full-bodied cup, this 2018 second flush selection continues that tradition. A sweet aroma enhances notes of cocoa and a warm toastiness in the dark amber liquor. The finish lingers with a dried fruit sweetness. Enjoy this delightful tea with a dollop of milk, if desired.

From its golden tippy leaf style to its smooth, toasty cup, this 2017 offering, from one of our favorite estates, has many fine points to consider. The aroma is fragrant with notes of sweet almond, which complement chestnut hints in the flavor. The clean finish has a dark cocoa suggestion.

The aroma of this 2018 first flush Darjeeling selection is redolent with the fragrance of tropical fruit, which spills over into the complex flavor profile. The golden amber cup is silky smooth with a rich, pear-like sweetness that balances well with hints of toasted almond. A refreshingly crisp, lingering finish completes an outstanding tea experience.