Indian Tea

A tin (approx. 35g.) of each of the following teas: TD27: Giddapahar Estate TGBOP Ch., TD73: Balasun Estate FTGFOP1 Ch. Musc. (DJ-170), TD75: Victoria’s Peak Estate TGBOP Cl. Organic and TD93: Steinthal Estate SFTGFOP1 (DJ-42).

Please note that Sampler Sets cannot be personalized.
Teas will vary according to the season.

A tin (approx. 35g.) of each of the following teas: TA29: Seajuli Estate GFBOP, TA50: Hattialli Estate TGFOP1, TA73: Langharjan Estate TGFOP1 Tippy and TA75: Kopili Estate FTGFOP1.

Please note that Sampler Sets cannot be personalized.
Teas will vary according to the season.

This 2018 broken-leaf offering has a classic second flush Darjeeling flavor profile, rich with muscatel notes and a pronounced honey sweetness that blooms as the tea cools. The dark amber liquor has a warm toasty aroma and a smooth, lingering finish. The full-bodied cup is strong enough for the addition of milk, if desired.

Bold, dark brown leaves produce a deep amber liquor with a pronounced toasty aroma in this 2018 second flush offering from one of our favorite tea estates. Hints of muscatel accentuate the smooth, sweet character. The finish is crisp and clean.

A thick, malty cup distinguishes this 2018 whole-leaf Assam as the perfect morning bracer. Sweet syrupy hints linger in the finish. Add a splash of milk to enhance the rich malty notes.

A sweet toasty fragrance introduces the rich, hearty cup of this 2018 organic, broken-leaf Darjeeling tea. Hints of fruit in the deep amber liquor lead to a bright, refreshing finish. Enjoy a splash of milk in this full-bodied second flush selection.

Decorated with a generous amount of downy golden tips, the fragrant dark brown leaves of this 2018 broken-leaf Assam offering produce a hearty cup with a thick, rich mouth feel suggestive of bittersweet cocoa. The aroma hints of light malt and almond. The dark amber liquor is malty with a hint of spice and a brisk finish.

A full complement of golden tips gives this 2018 broken-leaf Assam selection a beautiful dry leaf appearance. Both the aroma and flavor show the pronounced malty character of a classic Assam tea. The thick cocoa-like mouth feel may be enhanced by adding a splash of milk and a spoonful of honey. A crisp, clean finish completes a perfect tea experience.

The Poobong Estate has been producing teas of superior quality since the early 1900s. With its rich full-bodied cup, this 2018 second flush selection continues that tradition. A sweet aroma enhances notes of cocoa and a warm toastiness in the dark amber liquor. The finish lingers with a dried fruit sweetness. Enjoy this delightful tea with a dollop of milk, if desired.

The bold, well-twisted leaves of this 2018 second flush offering produce a rich, full-bodied cup with a refreshing character. A pronounced toasty aroma hints of caramel and fruit. Notes of muscatel and a honey sweetness round out the complex profile. The dark amber liquor will accommodate a splash of milk, if desired.

This organic green Darjeeling offering produces a pale gold liquor with a light vegetal fragrance that hints of stone fruit. A pronounced sweetness, suggestive of a juicy pear, complements the smooth, buttery mouth feel. A crisp, effervescent finish dances across the palate. An outstanding tea.

This 2018 Assam selection boasts a bold leaf style with a sprinkling of golden tips. The sweet aroma hints of dried fruit and honey. Nuances of malt and cocoa join warm toasty notes in the dark ruby-copper cup. The finish is brisk and refreshing.