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Indian Black Tea

USDA Organic Organic Darjeeling Tea Leaves Singbulli Estate
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Originally established in 1924 by British planters, the Singbulli Estate spreads across rolling hills in the Mirik area of Darjeeling. This exceptional organic first flush selection infuses a light amber-gold liquor redolent with a pronounced floral bouquet. This classic floral character predominates in the cup as well, accented by a clover honey sweetness and whisper of tropical fruit. The finish is smooth and lingering.

TD133 |
($1.74/cup) ($1.31/cup)
loose leaf Darjeeling black tea
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This superlative first flush offering is the very first plucking at the Rohini Estate, located in the Kurseong valley of Darjeeling district. The exquisite leaves display full leaf sets, crowned with downy silver tips. Accented by notes of honey and corn silk, the sweet aroma evokes the freshness of early spring. The delicate amber-gold cup is buttery smooth with classic floral notes, complemented by light vegetal hints. A lively crisp quality lingers in the finish, completing an unparalleled tea experience.

TD166 |
$2.67/cup
The average rating for this product is 5 out of 5 stars 6 Reviews
loose leaf Darjeeling black tea
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The bold, attractive leaves of Balasun Estate’s very first plucking are sprinkled with a fair complement of silvery tips. The fresh aroma is delicate, with honeyed floral hints. The amber-gold cup is exceptional, with rich floral notes enhanced by a silky smooth mouth feel. A tropical fruit sweetness leads to a crisp, lingering finish.

TD170 |
$2.05/cup
loose leaf Darjeeling black tea
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Pronounced floral/herbaceous notes permeate the sweet aroma of this broken-leaf second flush Darjeeling. The dark amber cup fills your mouth with rich notes of fruit and honey, which linger into the crisp finish. A great choice for a splash of milk, if desired.

TD186 |
$0.50/cup
USDA Organic loose leaf organic Darjeeling black tea
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This organic first flush Darjeeling selection offers bold leaves accented by a plethora of downy silver tips. The amber-gold cup exhibits a bright, refreshing character, which accentuates notes of honey, tropical fruit and melon. A crisp, clean finish completes a delightful tea experience.

TD171 |
$2.05/cup
loose leaf Assam black tea
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A plethora of downy golden tips adorns this imperial broken-leaf offering, which produces a velvety smooth cup with an inviting malty aroma that hints of Burgundy. The dark ruby-copper liquor is rich and toasty with a hint of malt and a crispness that lingers into the finish.

TA151 |
$0.33/cup
loose leaf Darjeeling black tea
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Spread across the rolling hills of the Mirik area of Darjeeling, the Singbulli Estate is well known for crafting top-notch Darjeeling teas. This 2022 second flush offering is true to their reputation. The lively cup begins with a toasty/woody aroma, accentuated by hints of caramel. The dark amber liquor exhibits a rich fruity bouquet, complemented by an excellent pairing of muscatel sweetness and crisp citrus-like notes, which linger into the finish. Steep longer if a splash of milk is desired.

TD210 |
$1.58/cup
loose leaf Darjeeling black tea
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This superior selection is the second plucking of the first flush season at the Upper division of Namring Estate, one of the oldest tea gardens in Darjeeling district. Ultra-bold leaves, in shades of olive green accented with silver tips, produce a pale amber-gold cup, fragrant with hints of tropical fruit. A smooth buttery mouth feel complements pronounced floral notes and hints of corn silk, enfolded in a rich honey sweetness that lingers long into the finish.

TD167 |
$2.80/cup
The average rating for this product is 5 out of 5 stars 1 Review
2020 Teesta Valley First Flush Darjeeling Tea
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Decorated with downy silver tips, the bold olive-green leaves of this first flush selection produce a refreshing, amber-gold cup filled with tropical fruit sweetness. A light stone fruit aroma is complemented by crisp hints of white wine that linger in the smooth finish.

TD139 |
$1.41/cup
loose leaf Darjeeling black tea
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With elevations ranging over 6,000 feet, the Thurbo Estate has been producing premium Darjeeling teas for over a century. In this first flush offering, silver tips decorate attractive leaves in a colorful display of olive greens. A rich toasty aroma introduces an amber-gold cup with an assertive character that enhances its full, lively mouth feel. Fresh floral/herbaceous notes and a honey sweetness are complemented by notes of stone fruit, which lend a gentle crispness to the lingering finish.

TD177 |
$1.50/cup
loose leaf Darjeeling black tea
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Smooth and rich, this second flush Darjeeling offers pronounced muscatel notes in both the fragrant aroma and the dark amber cup. Nutty/toasty nuances and hints of honey lead to a dry, lingering finish that hints of spice. Another sublime selection from Victoria’s Peak, a division of the renowned Steinthal Estate.

TD187 |
$1.22/cup
loose leaf Assam black tea
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A pronounced sweetness, reminiscent of a sugared baked good, balances well with the lively astringency and thick, rich mouth feel of this Assam selection. The enticing aroma exhibits hints of malt and toastiness, enhanced by a dried fruit intensity. In the full-bodied cup, cocoa notes take center stage, complemented by a suggestion of red wine that lingers into the finish.

TA144 |
$0.24/cup
91 Results