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Almond Vanilla loose leaf black tea
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This naturally flavored black tea produces a dark copper liquor fragrant with notes of vanilla and a hint of marzipan. A lovely sweetness envelops the almond vanilla notes, finishing with a hint of spice. Add your choice of milk to create a delicious latte, hot or iced.

TE92 |
loose leaf Assam black tea
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A lively aroma, bright and malty, introduces this 2019 broken-leaf Assam selection. The dark amber cup has a pronounced malty flavor, supported by a thick mouth feel and toffee-like sweetness. A dollop of milk enhances the rich, gutsy character and lingering finish of this fine offering.

TA110 |
loose leaf Assam black tea
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From its beautiful, tippy leaf style to its complex flavor profile, this 2019 Assam offering has many fine points to consider. The rich, full-bodied cup is fragrant with notes of malt and Burgundy. Hints of honey and cocoa may be enhanced by a splash of milk, however, this tea is also delicious when taken neat. Black cherry nuances create a pleasing astringency in the finish.

TA109 |
loose leaf Darjeeling green tea
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Located high in the Himalayas at an elevation of 5,000 feet, the Arya Estate has been producing premium teas for over 100 years. This green tea selection offers a fragrant vegetal aroma with hints of stone fruit. The amber-gold cup is smooth yet lively with pronounced notes of apricot complemented by a honey sweetness. The finish is crisp and lingering. A great choice for those looking for a green tea with less vegetal flavor.

TDG2 |
loose leaf Darjeeling black tea
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Sprinkled with downy golden tips, the dark brown, well-made leaves of this 2020 second flush tea yield a deep copper-amber liquor with a sweet, complex fragrance that portends the richly layered nuances in the cup. An ambrosial honey sweetness wraps around ripe fruity notes and floral/herbaceous hints, complemented by a full mouth feel. The finish is smooth and lingering.

TD161 |
loose leaf Darjeeling black tea
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This broken-leaf 2020 second flush selection from Arya Estate is notable for pronounced honey notes in both the inviting toasty aroma and silky smooth cup. The dark amber liquor offers a lively quality that balances well with the sweetness and lingers into the finish.

TD160 |
USDA Organic Assam organic loose leaf black tea
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A blend of choice CTC-grade Assam teas, with the typical malty and flavorful taste profile. A perfect choice for those seeking a strong morning cup.

TA15 |
loose leaf Assam black tea
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This exquisite golden-tipped Assam offering boasts vibrant aromatics and a coterie of rich flavors in the ruby-copper cup. Notes of malt, toffee, spice and cocoa reveal themselves more fully as the tea cools. A smooth yet lively mouth feel awakens the palate and lingers long into the finish.

TA145 |
loose leaf Assam white tea
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This rare Assam Silver Tips tea is exclusively downy, silver-white tea buds. The pale golden cup offers a toasty aroma with gentle hints of fruit and corn silk. The buttery smooth mouth feel supports a complex flavor profile with ripe fruit hints, suggestive of melon and apricot. A fleeting whisper of Assam maltiness lingers in the sweet finish. A must try for white tea aficionados.

TA137 |
loose leaf Darjeeling black tea
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A bounty of silvery tips complements the dark brown leaves of this 2020 second flush Darjeeling. The glowing amber liquor is sweet and fragrant with toasty hints. The full-bodied cup is complex with a layered panoply of flavors—stone fruit, toasty, honey and muscatel. The finish lingers on a crisp note. A great choice for adding milk, if desired.

TD151 |
USDA Organic Japanese organic loose leaf green tea
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First grade Bancha, produced during peak season, is a tea with herbaceous aroma, smooth character, and pale jade liquor. This is a tea with a full mouth feel, bright cup, and clean finish.

TJ06 |
English Breakfast loose leaf black tea
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Fannings grade teas infuse quickly, producing a robust beverage. This blend of rich teas from Indonesia, Africa, and India will please those who like a hearty tea at a moderate price.

TB07 |