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USDA Organic loose leaf Darjeeling black tea
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Rich and full-bodied, this 2019 organic second flush offering has a pronounced honey sweetness that enhances its complex flavor profile. Nutty/toasty hints complement notes of muscatel and stone fruit in the dark copper cup, leading to a silky smooth finish. This tea is a great choice for those who enjoy a splash of milk in their Darjeeling tea.

TD75 |
Darjeeling loose leaf black tea
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The silver-tipped leaves of this 2018 first flush Darjeeling offering yield an amber gold liquor with a fresh, lively character. The flavorful cup is delightful on the palate, smooth with floral hints. A refreshing pungency is balanced with an overall honey-sweet quality that lingers long into the finish.

TD05 |
loose leaf Darjeeling black tea
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Rich and full-bodied with a crisp, lively character, this 2020 second flush tea displays a profusion of gold and silver tips decorating the dark-brown, broken leaves. The aroma hints of sweet muscatel, which intensifies into notes in the dark ruby-amber cup. A warm toastiness lingers in the finish. Good with milk.

TD158 |
USDA Organic Darjeeling organic loose leaf black tea
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Delicate, silvery tips adorn the olive green leaves in this premiere first flush Darjeeling selection from Tindharia Estate. The fresh floral fragrance is complemented by hints of sweet melon. The sparkling, amber gold cup is buttery smooth with hints of honey and stone fruit. A crisp finish completes an outstanding tea experience.

TD01 |
USDA Organic loose leaf Darjeeling black tea
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This lot of tea is sold out. For an excellent alternative, please try our Puttabong Estate First Flush SFTGFOP1 (2020 DJ-1) Darjeeling
A sprinkling of downy silver tips adorns the olive-green leaves of the very first harvest from the 2020 first flush season at Tindharia Estate. The sparkling amber-gold cup is fragrant with hints of fresh sweet corn. Upon first sip, an inviting effervescence awakens the palate. A buttery smooth mouth feel and tropical fruit sweetness embrace hints of flowers and corn silk, which linger into the finish. This organic selection provides an outstanding tea experience.

TD127 |
loose leaf Darjeeling black tea
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Decorated with downy silver tips, the bold olive-green leaves of this 2020 first flush selection produce a refreshing, amber-gold cup filled with tropical fruit sweetness. A light stone fruit aroma is complemented by crisp hints of white wine that linger in the smooth finish.

TD139 |
USDA Organic loose leaf Darjeeling black tea
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The bold, olive-brown leaves of this 2020 organic first flush selection yield a golden-amber liquor redolent with a sweet floral aroma. The buttery smooth cup displays a classic first flush profile with rich floral notes wrapped in a tropical fruit sweetness. A gentle toastiness leads to a crisp, clean finish.

TD136 |
loose leaf Darjeeling black tea
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The neat, finely particled leaves of this 2019 second flush Darjeeling selection yield a smooth, full-bodied cup with a warm toasty aroma. Pronounced notes of ripe stone fruit lend a sweet, rich quality to the dark amber liquor. A pleasant astringency lingers in the finish. The perfect tea to add a splash of milk, if desired.

TD126 |
USDA Organic loose leaf Darjeeling black tea
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The neat, finely particled leaves of this 2019 organic first flush Darjeeling yield a sweet, lively cup with a buttery fragrance. The golden amber liquor exhibits a full mouth feel and the ripe sweetness of tropical fruit. A refreshing astringency blooms and lingers long into the finish. May be enjoyed hot or iced. We recommend a 2-minute steeping time.

TD113 |
USDA Organic loose leaf Darjeeling black tea
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Warm russet-brown leaves produce a dark, rich cup with a sweet muscatel aroma. The Kakra designation on this 2019 organic second flush selection refers to a leaf that's been visited by the Indian Green Fly, whose ministrations cause an initial oxidation before plucking. A honey sweetness enhances notes of ripe fruit that linger in the crisp, lively finish. This full-bodied tea may be enjoyed with milk.

TD117 |
USDA Organic loose leaf Darjeeling black tea
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The attractive, well-made leaves of this 2020 organic second flush selection yield a dark amber cup with a warm toasty aroma. A stone fruit sweetness complements pronounced notes of muscatel and a refreshing liveliness that lingers long into the finish. Another stellar offering from the Singbulli Estate.

TD148 |
USDA Organic loose leaf Darjeeling black tea
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Originally established in 1924 by British planters, the Singbulli Estate spreads across rolling hills in the Mirik area of Darjeeling. This exceptional 2020 organic first flush selection infuses a light amber-gold liquor redolent with a pronounced floral bouquet. This classic floral character predominates in the cup as well, accented by a clover honey sweetness and whisper of tropical fruit. The finish is smooth and lingering.

TD133 |
loose leaf Darjeeling black tea
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A profusion of downy, silver tips complements the bold, olive-green leaves of this 2019 first flush Darjeeling. The sweet aroma is fragrant with hints of fresh cornsilk and almond. The dark golden cup exhibits a full mouth feel and rich pungency, with complex layers of tropical fruit, honeysuckle and honey. The finish is smooth and lingering.

TD107 |
loose leaf Darjeeling black tea
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An aroma hinting of muscatel and oak introduces the smooth, ruby-amber liquor of this 2019 second flush Darjeeling. A syrupy mouth feel wraps around notes of stone fruit, leading to a bright, crisp finish. Add a splash of milk to enhance the rich quality of the cup.

TD123 |
loose leaf Darjeeling black tea
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Delicate silver tips are sprinkled among the dark-olive leaves in this first flush Darjeeling blend. The light amber cup is fragrant with a sweet floral aroma. Classic floral notes bloom in the flavor, complemented by a silky smooth mouth feel. Light tropical fruit hints join a honey sweetness and linger long into finish.

TD111 |
loose leaf Darjeeling black tea
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This 2020 first flush Darjeeling blend has a sweet fragrance that hints of flowers and honey. Those classic hints spill over into the golden-amber cup, complementing the silky smooth mouth feel. The finish lingers on a clean, crisp note. An excellent cup at a great value.

TDB4 |
loose leaf Darjeeling black tea
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This 2020 first flush Darjeeling offers an inviting aroma with hints of honey and toasted almond. The first sip of the light amber-gold liquor reveals fresh floral notes complemented by a tropical fruit sweetness. The finish is crisp and clean.

TD134 |
USDA Organic loose leaf Darjeeling black tea
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Dark brown, neatly twisted leaves produce a smooth, aromatic cup, fragrant with notes of dark grape and honey. The Kakra designation on this 2019 organic second flush selection refers to a leaf that's been visited by the Indian Green Fly, whose ministrations cause an initial oxidation before plucking. The dark amber liquor is rich and full-bodied with muscatel notes and a warm toasty quality that pairs well with a splash of milk.

TD116 |
USDA Organic loose leaf Darjeeling black tea
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The light amber-gold liquor of this 2020 organic first flush Darjeeling offers a lively cup with a sweet aroma. Notes of dried stone fruit, honey and almond are interwoven with a whisper of spice, creating a complex flavor profile that is a joy to sip. A burst of tropical fruit sweetness lingers in the finish.

TD135 |
USDA Organic loose leaf Darjeeling black tea
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This 2020 organic first flush selection offers well-twisted leaves, in hues of olive and tan, that infuse a golden amber liquor, heady with a sweet ambrosial scent. The cup is silky smooth with a lively, complex flavor profile. Floral notes layer with whispers of honey and fleeting hints of tropical fruit nectar, finishing with a crisp, clean quality. This tea is a true delight to the senses.

TD144 |
USDA Organic loose leaf Darjeeling black tea
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The inviting fragrance of this 2020 organic first flush Darjeeling is evocative of sweet tropical fruit. This ripe fruit sweetness is prominent in the golden amber cup as well, complemented by a lively mouth feel and a refreshing finish.

TD145 |
Darjeeling loose leaf black tea
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An exceptional golden tip Darjeeling blend. We first introduced this tea in 1990 and it continues to be our most popular Darjeeling.

TD50 |
loose leaf Darjeeling black tea
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Ripe muscatel notes predominate in both the fragrant aroma and rich cup of this 2020 second flush selection. Laced with a generous complement of silver and gold tips, the small, neat leaves produce a dark copper-amber liquor with a honey sweetness that lingers long into the finish. A great value for an everyday cup.

TD159 |
Namring Upper Estate Second Flush SFTGFOP1 Cl. Spl. (2020) Darjeeling
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Harvested during the 2020 second flush season, this top selection showcases dark brown leaves accented with gold and silver downy tips. A toasty aroma introduces a smooth, rich dark-amber liquor with a honey sweetness and ripe muscatel notes that become more pronounced as the tea cools. The finish lingers with hints of stone fruit.

TD146 |