Often called the "Burgundy" of teas, Chinese Keemuns are rich and flavorful. Sweet and pleasantly full-bodied, these teas may be enjoyed neat or with a splash of milk, whichever your preference. Among the higher grades of Keemun, a delicate smoky nuance adds to the overall flavor and appeal of the cup. For more information, we invite you to read our blog post, The Allure of Keemun Tea.
