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Breakfast Black Tea Blends

Rich and full-bodied, a traditional breakfast tea is a blend of black teas from India, Sri Lanka, Africa and Indonesia, however, many variations on this theme may be found. Add a splash of milk to complement their hearty character.

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English Breakfast loose leaf black tea
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Fannings grade teas infuse quickly, producing a robust beverage. This blend of rich teas from Indonesia, Africa, and India will please those who like a hearty tea at a moderate price.

TB07 |
$0.10/cup
English Breakfast loose leaf black tea
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A hearty blend of Ceylon and Assam teas, this tea is rich and flavorful, even with extra milk.

TB10 |
$0.13/cup
British Blend loose leaf black tea
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A tin (approx. 35g.) of each of the following teas: TB10: Bond Street English Breakfast TB70: Finest Russian Caravan TB75: Baker Street Afternoon Blend and TB86: Richmond Park Blend. Specially blended for us in London by master tea blenders.

Please note that Sampler Sets cannot be personalized.

SB11 |
$16.50
ctc irish breakfast blend loose tea
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The Crush-Tear-Curl manufacturing method produces quick-brewing teas with full flavor. We highly recommend this blend of Assam teas for those who like a very hearty cup. Exquisite with milk.

TB12 |
$0.12/cup
Ceylon English breakfast tea
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A full-bodied and flavorful Ceylon blend. An excellent morning tea, especially suited for the addition of milk and sugar.

TB18 |
$0.10/cup
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