Assam Tea

A profusion of downy golden tips provides a striking contrast to the dark brown leaves in this top-quality Assam offering. With a complexity in both the aroma and flavor, the dark amber cup is smooth and rich. Layers of malt, cocoa, and wine linger into a light spicy finish.

The juxtaposition of dark leaves and a profusion of silky, golden tips gives this 2018 Assam selection a striking appearance. The dark copper liquor has a pronounced malty aroma, hinting of the thick, robust cup. The complex flavor is rich with layers of malt, spice and wine. A honey sweetness leads to a brisk finish, which lingers with hints of cocoa. This outstanding tea has quickly become a staff favorite.

A full complement of golden tips gives this 2018 broken-leaf Assam selection a beautiful dry leaf appearance. Both the aroma and flavor show the pronounced malty character of a classic Assam tea. The thick cocoa-like mouth feel may be enhanced by adding a splash of milk and a spoonful of honey. A crisp, clean finish completes a perfect tea experience.

The bold leaves of this 2017 Assam selection are redolent with the scent of dark chocolate. They produce a well-balanced, complex cup, flavorful with notes of malt, wine and bittersweet cocoa. A hint of briskness may be found in the lingering finish.

This 2017 broken-leaf Assam offering produces a deep copper-amber liquor, rich and full-bodied. The malty/toasty aroma is fragrant with a gentle floral suggestion. A pronounced malty note and light sweetness lead to a crisp, clean finish.

A plethora of glossy golden tips mixes with bold, dark brown leaves in this 2018 tippy Assam selection. The ruby copper liquor has a sweet aroma, hinting of caramel and almond. The cup is medium-bodied with a lively astringency and a suggestion of semi-sweet cocoa, which lingers in the finish.

The bold, attractive leaves of this 2018 first flush Assam selection produce a medium-bodied cup with a bright aroma, hinting of wine. The deep amber liquor shows some woody/oak notes, which are complemented by a suggestion of malt and cocoa. With its smooth, balanced cup and crisp, clean finish, this tea tastes great hot or iced.

A thick, malty cup distinguishes this 2018 whole-leaf Assam as the perfect morning bracer. Sweet syrupy hints linger in the finish. Add a splash of milk to enhance the rich malty notes.

This 2018 Assam selection boasts a bold leaf style with a sprinkling of golden tips. The sweet aroma hints of dried fruit and honey. Nuances of malt and cocoa join warm toasty notes in the dark ruby-copper cup. The finish is brisk and refreshing.

Decorated with a generous amount of downy golden tips, the fragrant dark brown leaves of this 2018 broken-leaf Assam offering produce a hearty cup with a thick, rich mouth feel suggestive of bittersweet cocoa. The aroma hints of light malt and almond. The dark amber liquor is malty with a hint of spice and a brisk finish.

Fragrant with hints of malt and cocoa, the dark ruby-copper liquor of this 2018 Assam tea offers an invigorating cup. A rich caramel sweetness accentuates hints of Burgundy and cocoa that weave through the thick, velvety smooth mouth feel. The finish is crisp and lingering. While this tea may be enjoyed plain, a dollop of milk will enhance its rich flavor.

Whole-leaf or broken-leaf Assam (depending on availability), decaffeinated with pure carbon dioxide.