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Indonesian Black Tea

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Indonesian black tea hails from the lush, hilly islands of Java and Sumatra. It's bold, hearty flavor and moderate caffeine content make it the perfect choice for a daily breakfast tea. To enjoy an Indonesian black tea the traditional way, serve hot with a single cube of sugar, or add milk to enhance the rich natural flavors.

Our loose leaf Indonesian black tea comes in caffeinated and decaffeinated varieties.
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