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Seajuli Estate BOPF Assam

The dry leaves of this 2019 broken-leaf Assam selection have a neat, even appearance, laced with a good complement of small golden tips. The deep copper cup is hearty and well balanced, combining a light sweetness with rich notes of malt and dark cocoa. The lingering finish hints of dry red wine. May be enjoyed with milk or plain.
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Steeping Suggestions
Leaf Quantity: 2.25 g/6oz cup
Steep Time: 3-4 min.
Water Temperature: 212 degrees (boiling)
Ingredients

Seajuli Estate BOPF Assam Review