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Mangalam Estate GBOP Assam

This 2019 broken-leaf offering is rich and hearty with pronounced malty notes in both the aroma and the deep copper cup. A toffee-like sweetness joins hints of cocoa, complementing the malty character of this invigorating eye-opener.

Steeping Suggestions

Leaf Quantity: 2.25 g/6oz cup
Steep Time: 3-4 min.
Water Temperature: 212 degrees (boiling)

Ingredients

Mangalam Estate GBOP Assam Review

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