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Griffin's Wharf Afternoon Blend

In this elegant blend of China Congou and Lapsang Souchong black teas - inspired by the Boston Tea Party - bold, ebony-brown leaves produce a dark whiskey-colored liquor with a pronounced peat smoke aroma.

Steeping Suggestions

Leaf Quantity: 2.25 g/6oz cup
Steep Time: 4-5 min.
Water Temperature: 212 degrees (boiling)


Griffin's Wharf Afternoon Blend Review

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