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Rwanda Black Tea

USDA Organic African organic loose leaf black tea
Out of Stock

The cup has a full flavor and aroma, with a medium body. May be enjoyed plain, but it is strong enough to accommodate a touch of milk. Longer steepings yield a robust cup with notes of rose and peppery hints. At briefer steepings, the liquor is sweeter and more delicate.

The average rating for this product is 4.5 out of 5 stars 10 Reviews
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Tea growing in Rwanda started in 1952 and continues to increase in popularity. The high altitudes, hills and condition of the soil provide favorable growing conditions. Tea is one of Rwanda's biggest exports. Our Rwanda black tea is aromatic and full of flavor and is a great complement to our other African black teas.
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