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Formosa Jade Oolong Imperial
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The finest Jade Oolong that we have ever sampled. Those who are looking for the best of what Taiwan can produce will want to try at least the sample size (12 grams).

TT89 |
$1.31/cup

Magnolia Blossom Oolong
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This Guangdong specialty is a lovely Oolong tea, scented with magnolia flowers. Alternately known as Orchid Oolong or in Chinese Yu Lan, this selection is a must try for those who appreciate a fine scented tea. The flavor nuances are unique, but hints of jasmine lend a recognizable character.

ZM65 |
$0.27/cup

Ginseng Oolong
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An interesting twist on a Chinese classic. The rolled leaves are coated with ground ginseng, producing an exceptional, silky-smooth cup. The aroma has the floral sweetness of Tie-Guan-Yin, with mellow ginseng notes. This lot has a bit of licorice juice added, which further adds to the natural sweetness. Suitable for multiple infusions.

ZM87 |
$0.26/cup

China Oolong Se Chung
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A top grade of this lesser known style of China Oolong. Slightly green, with a woody aroma and flavor. A style served in Hong Kong Chinese restaurants. Oolong tea is also referred to as Wu-Long, or Black Dragon.

ZO10 |
$0.12/cup

Milk Oolong
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From Fujian province, this unique Oolong is composed of loosely rolled leaves with a rich buttery fragrance. The sparkling pale yellow cup has a silky smooth mouth feel with a round, complex flavor profile. A tropical fruit sweetness complements notes of coconut cream and a light floral suggestion. This tea is a perfect choice for multiple infusions.

ZO11 |
$18.25

Wu Yi Water Fairy Oolong
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While not a true Wu Yi Mountain tea, this Fujian province Oolong is a flavorful and affordable alternative. The dark, chocolate-brown leaves produce a dusky ecru liquor with a harmonious flavor profile, accented with a sweet, lingering finish. Some who have enjoyed this selection have commented about nuances of honeysuckle, citrus and peach.

ZO15 |
$0.21/cup

Roasted Oolong
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This tea begins as a classic, medium-oxidized Tie-Guan-Yin Oolong, processed in the traditional style. It is finished and cured with a slow firing in bamboo baskets over a charcoal fire. The result is a tea with smooth, rich and inviting character.

ZO20 |
$0.10/cup

Da Hong Pao Oolong
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Da Hong Pao, or "Big Red Robe" is a famous tea with a colorful pedigree. The very large leaves are perfect for multiple infusions. Subsequent steepings will produce varying levels of fruity and honey notes, as well as lingering woody hints. A delicate toasty hint is noted in the finish.

ZO25 |
$0.50/cup

Tie-Guan-Yin Standard Oolong
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This Oolong tea has a neat appearance, with evenly rolled leaves ranging in color from dark olive green to a lighter lime green. The clear infusion is light, with a green-yellow hue. The pleasant flavor has notes of almond milk and light floral/citrus hints. Produced in the Fujian province of China.

ZO40 |
$0.13/cup

Tie-Guan-Yin Oolong 2nd Grade
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A classic Tie-Guan-Yin Oolong with dark olive, rolled leaves, producing a flavorful cup with the aroma of sweet raisins. A rich floral note complements a smooth, buttery mouth feel. The fine flavor lingers on the palate with a toasty aftertaste.

ZO78 |
$.22/cup

Zhang Ping Shui Hsian Oolong
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This loosely-rolled Fujian province tea is tightly packed into paper-wrapped "bricks". Infusing reveals bold, skillfully crafted leaves with a fresh aroma and a hearty cup with a lilac/hyacinth fragrance. The sweet finish has a delicate suggestion of cardamom.

ZO79 |
$0.45/cup

Tie-Guan-Yin Oolong First Grade
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An Oolong (Wu-Long) with a full, spicy flavor, hinting of chestnuts. Rich golden liquor with a heady aroma and a delightful aftertaste.

ZO80 |
$0.22/cup